Chotsani Nsapato za Mustard Ndi Zochitika Zinayi Zosavuta

Mbeu ya mpiru ndi imodzi mwa zida zathu zotchuka kwambiri, koma imodzi mwazitsulo zovuta kwambiri chifukwa cha utoto wachikasu wa turmeric. Chifukwa zimakhala mofulumira kwambiri, kuchitapo kanthu nthawi yomweyo ndizofunikira kwambiri. Ngati udzu wouma, mwayi wanu wokha ukhoza kutuluka ndi mtundu wotetezeka wa oxygen .

Kuchotsa Zitsamba Zatsopano za Mtsuko: Mafuta Osalala

1. Chotsani mpiru monga momwe mungathere. Gwiritsani ntchito mpeni wosasuntha kapena supuni kuti muzitsuka bwino mpiru monga momwe mungathere. Samalani kuti musamawombere mwamphamvu kwambiri kuti muwononge nsalu za zovala. Musatuluke msinkhu uwu, kapena mutenge nsabwe pambali zina za zovala ndikupanga tsatanetsatane.

1. Sungani m'madzi ozizira. Pewani kutsogolo kwa tsinde kuti mulowetse ndevu kumbuyo kwa nsalu. Kutentha kudzaika mpiru, madzi ozizira kwambiri ndi ofunikira.
2. Onjezerani mankhwala otsuka zovala. Pukuta zovala zowatsuka pamapepala a mpiru ndi kulola zovala kuti zikhale kwa mphindi 10. Sungani malo odetsedwa bwino. Bwerezani sitepe iyi mpaka palibe tsamba la mpiru. Ngati mulibe mankhwala ochapa zovala, yesani sopo mbale . Komabe, vutoli la tsaya limafuna madzi abwino ochapa zovala.
3. Onjezerani kuchotsa zitsamba. Tsatirani malangizo, yesetsani kuchotsa zitsamba pamasamba a mpiru. Gel kapena chotsitsa zamadzimadzi chidzakwera bwino kuposa ndodo. Sambani kawirikawiri ndi zovala zowatsuka zovala. Musanamange zovala, onetsetsani kuti nsabwe yonse yachotsedwa. Ngati chithunzi chili chonsecho, bweretsani masitepe pamwambapa. Mwinamwake sizingatheke payeso yoyamba, ndipo nthawi zambiri mumayenera kubwereza izi.

Kuchotsa Zitsamba Zatsopano za Mtsuko: Mafuta Osapanganika

Tsatirani njirazi kuti mukhale ndi acetate, triacetate, rayon, silika, ubweya, ndi burlap.

1. Tsambulani mpiru wochulukirapo ndi kapeni kapena supuni.
2. Ikani chotsitsa chotsitsa kuti mutuluke otsala ndi choyeretsa monga Afta Oyeretsa Magazi.
3. Ngati nsaluyo ndi yolimba, gwiritsani ntchito burashi kuti mupange zilonda zochepa pa nsalu (ndikuzembera) ndikuchotsani mopitirira muyeso ndi pulogalamu yowononga. Mukhozanso kugwiritsa ntchito chida chodula kuti muwononge tsinde.

1. Kupaka mafuta odzola.
2. Ngati utoto ukhalapo, gwiritsirani ntchito siponji kapena pada kuti madzi awonongeke ndi kukwapula, kusunthira panja kuchokera pakati pa tsinde). Kenaka yesani siponji yonyowa ndi madontho ochepa a viniga woyera.
3. Tampanso kuti mutulutse utoto ndi kusamba ndi madzi.
4. Ngati tsitsi likadali lowoneka, nyani malowa ndi 3% ya hydrogen peroxide komanso dontho la ammonia (kupatulapo silika ndi ubweya). Musamatulutse nthawi yaitali kuposa maminiti 15, kenako perekani madzi.

Zitsamba Zouma Zouma ndi Kuwukha

Madontho owuma ayenera kulowetsedwa m'madzi ozizira ndi mtundu wotetezeka wa bleach kwa mphindi 30 mpaka ola limodzi musanatsuke bwinobwino. Madontho a mpiru ndi owopsa kwambiri padziko lapansi, ndipo pali mwayi wochuluka kuti muzitha kuzimitsa katunduyo kangapo chifukwa cha zotsatira zabwino. Mukhoza kusinthana ndi masitepe pamwambapa kuti mukhale ndi masamba atsopano. Dontho limeneli limatenga ntchito zambiri kuti lichotsedwe, koma likhoza kuchitidwa ndi chipiriro ndi kupirira

Zimene Mukuyenera Kutulutsa Masamba a Msuzi

• Mpeni wosasunthika kapena supuni
• Zamadzimadzi zotsuka zovala
• Tengani ndodo yochotsa, gel kapena spray
• Magazi otetezeka oteteza mtundu