Phindu ndi Zopweteka za Malingaliro Okwatirana Achikwati
Pamene mukuwonetsa phwando lanu laukwati, kodi mukuwona kukongola kwakumayambiriro kwa m'mawa kukuvina pamitengo kapena usiku wonse, phwando lonse? Pali mitundu yosiyanasiyana ya phwando laukwati, padzakhala imodzi yoyenera kalembedwe yanu ndi bajeti yanu.
Chikumbutso cha Chakudya cham'mawa kapena Brunch
Ngati muli ndi kukwera kwaukwati, kapena kungoganiza zokwatira kapena kukwatira m'mawa, ndiye kuti mufuna kudya chakudya cham'mawa kapena brunch.
Mwachizoloŵezi, ma menyu amaphatikizapo zolemba zam'mawa monga quiche, frittata, ndi mazira benedict. Ndizotheka kukhala ndi malo omwe alendo angapeze chakudya monga omelets, ndipo chofufumitsa cha French chinasinthidwa. Kuti mumve zovuta, ganizirani kuwonjezera kusuta nsomba, caviar, kapena malo ojambula ndi ham, Turkey kapena nyama yophika. Zinthu zamakono ndi Mary's Blood, Bellinis, ndi Mimosas. Ndipo musaiwale khofi!
Zotsatira
Ziri zotsika mtengo; anthu amamwa mowa mopitirira muyeso, ndipo zakudya zomwe zimatumizidwa zimakhala zotsika mtengo. Ngati mukufuna kuyamba kulumphira, chikondwerero cha brunch chimakulolani kuti muchoke tsiku lomwelo.
Wotsutsa
Talingalirani alendo anu, makamaka omwe amakhala maola awiri kutali. Ayenera kudzuka m'mawa kwambiri kuti apite ku ukwati wanu. Ndiponso, simudzakhala ndi nthawi yaitali kuti mukonzekere m'mawa.
Kusintha Kwatsopano
Ndondomeko yogulitsa zovala. Lembani mnzanuyo kuti adye chakudya cham'mawa monga zofikira mazira, kuluma chofufumitsa cha French, ndi kukuthira mazira akulira ndi caviar.
Sungani Maimasas ndi Bellini omwe akuyenda!
Chikumbutso Chakudya Chakudya
Ngati mukufuna ukwati wa m'mawa, koma muyenera nthawi yochuluka yokonzekera kusiyana ndi kulandira chakudya cham'mawa, ganizirani za phwando la masana.
Zotsatira
Zimakulolani kuti mutumikire zakudya zomwe mumazikonda zomwe mungakonde pa phwando la chakudya chamadzulo, mtengo wotsika mtengo.
Mutha kudzatuluka nthawi yaukwati tsiku lomwelo.
Wotsutsa
Ngati simukupita ku phwando lanu laukwati tsiku lomwelo, mudzafunika kudziwa zomwe mungachite ndi tsiku lonse laukwati wanu! Kulandila kwanu kungakhalenso kovuta kuposa momwe zingakhalire madzulo.
Kusintha Kwatsopano
Chiwombankhanga cholandira! Lembani mchezera wanu (kapena malo odyera odyera) chakudya chimodzi pazokwera makapu ojambula pamasitolo. Phulani zidutswa zazikulu za nsalu zokongola ndikupereka tiyi ya mandimu ndi tiyi ya rasipiberi. Onetsetsani kuti muli ndi matebulo ndi mipando yomwe ilipo kwa omwe sakufuna kukhala pansi.
Tebulo la madzulo
Ngati mwakhalapo ku tiyi yapamwamba, mumadziwa kuti ndi nthawi yosangalatsa kwambiri. Sikuti tsiku lililonse timafika kumalo a masangweji a tiyi ndi maswiti okongola kwambiri pakati pa masana. Kutumikira mitundu yosiyanasiyana ya teas, champagne, masangweji a chala, tartlets, ana aang'ono, éclairs, ndipo ndithudi, keke yaukwati. Onetsetsani kuti mukukonzekera phwando lanu pakati pa masana kuti alendo sakuyembekezera chakudya chonse.
Zotsatira
Apanso, ndi wotchipa kuposa kukhala ndi phwando la chakudya chamadzulo. Ndizosiyana kwambiri, ndipo ndizotheka kuwonjezera zojambula za manja ndi zokolola.
Wotsutsa
Teti ya madzulo ndi girly yaying'ono, ndipo alendo anu abambo sangamve bwino.
Kusintha Kwatsopano
Pezani pang'ono cheeky, ndipo mutumikire tiyi ya Long Island Iced (malo ogulitsa kwambiri) pamodzi ndi nsembe zina za tiyi.
Chikumbutso cha Champagne ndi Cake
Izi mwina ndizocheperapo mtengo wa phwando, ndipo ndi zomwe poyamba zinali zachizoloŵezi chaukwati. Sonkhanitsani aliyense pambuyo pa mwambo wa mkate pang'ono ndi pang'ono. Koma musapemphe alendo anu kuti alowe mumagalimoto awo kachiwiri. Khalani ndi phwando lanu m'munda wa malo anu a mwambo, kapena ngakhale m'chipinda chomwecho. Ndikupatsanso kuti muyambe kuyitana "champagne ndi keke kuti muzitsatira" kuti alendo adziwe kuti palibe chakudya.
Zotsatira
Ngati simukukondana ndi magulu akuluakulu kapena mgwirizano wambiri, mkaka ndi phwando la keke kawirikawiri ndi lalifupi komanso lokoma.
Wotsutsa
Alendo ena angayembekezere zambiri.
Mwina mungapeze kuti mwafika mofulumira kwambiri zomwe mumakonda! Ndipo iwe uyenera kudumpha pa zina za chikhalidwe cha phwando laukwati.
Cocktail Ukwati Ukalandira
Zokometsera za phokoso zingakhale zokongola komanso zokongola, ndipo alola alendo anu kuti asakanizirane komanso kukumana. Amakonda kukhala omasuka kwambiri kuposa chakudya chokhala pansi, ndipo nthawi zambiri amamva ngati phwando lalikulu.
Zotsatira
Ngati malo anu ali ochepa, kulandira malonda kukuthandizani kukhala ndi anthu ambiri. Iwo amakhala achidule kuposa chakudya chokhala pansi, ndipo amakulolani kuti muzizungulira komanso kusangalala ndi phwando.
Wotsutsa
Ngakhale mutha kuyembekezera kuti phwando la malonda lidzakhala lochepetsetsa, alendo anu adzamwa mochuluka kuposa pa phwando la chakudya chamadzulo. Popeza kuti anthu ambiri sakhala pansi, alendo ena amatha kuona zochitika ngati kuvina koyamba.
Chakudya Chakudya Chamadzulo
Mtundu wapamwamba kwambiri wa phwando laukwati, wokhala pansi kapena wophika chakudya chamadzulo umakupatsani inu nthawi yokondwerera ukwati wanu, kuchitira alendo anu, ndikumakhala nawo aliyense kumsana pansi pambuyo pake. Muyambe ndi ola limodzi, kenaka pitani m'chipinda chodyera, mutenge kuvina, kudula keke, maluwa okwera ndi zina zambiri.
Zotsatira
Alendo anu adzamva ngati mwatuluka kunja, ndikudzimva kuti ndinu apadera. Simungamve mwamsanga kapena mwamsanga.
Wotsutsa
Kawirikawiri, iyi ndiyo mtundu wokwera mtengo wa phwando laukwati. Mwinanso mungamve chisoni kwambiri kuti usiku wanu waukwati mu chipinda cha hotelo ikuyamba mochedwa! (wink).
Kusintha Kwatsopano
Pambuyo pa ola limodzi kapena awiri akuvina, alendo anu akhonza kukhala ndi chilakolako kachiwiri. Kutumikira "kudabwa" kumachitika pakati pa usiku pakati pa mapepala a donuts, chakudya cham'mawa cham'mawa, kapena chakudya chofulumira.