Kuchotsa Zingwe za Red Wine pa Chophimba

Izi zimachitika. Muli ndi alendo pa chakudya chamadzulo kapena mumakhala nawo phwando, ndipo -iops! -ndipo wina amakhetsa vinyo wofiira pamtengo wanu. Vinyo wofiira amawonetsa zovala pamakhala zovuta kutulukira, koma vinyo wofiira amawonetsa pamatumba ndi zovuta kwambiri kuti apirire nazo. Kuti muchotsepo madonthowa, muthe kupanga soda yokaphika. Ngati phwando lanu lidakali lokhazikika, khalani ndi nthawi yokhazikika-musadwale-vinyo wambiri wofiira pomwe mungathe kugwiritsa ntchito matayala oyera a pepala.

Ndiye, pamene mlendo wotsiriza amachoka, atenge tsatanetsatane pogwiritsa ntchito mapazi awa. Musati mudikire mpaka mawa. Nthaŵi ndi mdani wanu pomwe pali mavuto aakulu.

Mmene Mungatulutsire Nsalu Zotchedwa Red Wine Kuchokera Pamtengo Wapatali

1. Botsani tsaya nthawi yomweyo. Gwiritsani ntchito nsalu yoyera kuti muwononge vinyo wambiri wofiira momwe mungathere pomwepo. Mbali zina za nsaluyo nthawi zonse kuzizira pogwiritsa ntchito malo atsopano.
2. Onjezerani madzi pang'ono kumalo odetsedwa. Thirani madzi pang'ono pansalu ya vinyo wofiira pa galasi ndikupitiriza kubisa. Madzi amathira vinyo wofiira, zomwe zimapangitsa kuti zikhale zophweka. Osati kutsanulira madzi ochulukitsa panthaŵi imodzi ndi kutulutsa nsalu yotchinga kwa wouma pamene mukugwira ntchito. Pitirizani kusunga mpaka tsatanetsatane isachotsedwe pogwiritsa ntchito njirayi.
3. Pangani soda yokaphika. Sakanizani phala ndi chiwerengero cha 3 mpaka 1 cha soda kusamba. Gwiritsani ntchito phalaphala pamatope omwe mumakhala nawo ndipo mudikire kuti uume bwino musanamwetse phala losakanizika.

1. Ikani chotsitsa chophimba pamatope. Ngati tsitsi lirilonse likhalepo, gwiritsani ntchito chotsitsa chovala cha carpet molingana ndi malangizo a wopanga. Kawirikawiri, ndondomekoyi ndi kuyembekezera mpaka iyo iuma, kenako imatha.

Malangizo Othandizira Kuchotsa Stain

• Yesani njira iliyonse yochotsa utoto kapena zatsopano pamalo anu obisika kuti muonetsetse zotsatira.

• Ngati chophimbacho chiri choyera, mukhoza kusakaniza gawo limodzi loyera lakumwa madzi ochapira ndi magawo awiri a hydrogen peroxide mmalo mogwiritsa ntchito kachipangizo kotsitsa kachipangizo ka malonda. Sipani, sungani ndi kutsuka bwino. Musagwiritse ntchito njirayi pamapalasita achikuda-kapena ngati mutero, yesani kumalo osadziwika. Ikhoza kuvulaza mtundu wa kapepala.
• Ngati phwando lanu likadali lamphamvu ndipo mukuyesera kuti musapange kanthu kakang'ono ka tebulo lofiira pamtengo wanu, mumadula ndi mapepala a pamapepala, kuwaza mchere pamatope ndikubwerera kwa alendo anu. Mchere udzatengako zina mwa vinyo omwe sanagwidwe, ndipo akhoza kuchotsedwa pamene alendo achoka. Kenaka pitirizani ndi masitepe pamwambapa.
• Ngati simunazindikire kupopera kwa vinyo wofiira mpaka tsiku lotsatira ndipo zouma, kuyera kumakhala kovuta kwambiri. Pachifukwa ichi, wodzaza tsaya ndi madzi otentha, gwiritsani ntchito chithandizo chisanafike ndikugwiritsanso ntchito mankhwala a oxi pakutha maola 2 kapena 10.
• Ngati chirichonse chimene inu mukuyesa sichichotsa kuchotsa banga, ndi nthawi yoti muyitanidwe muzinthu zabwino. Angagwiritse ntchito mafakitale kuti abwezereni pamtengo wanu.