Mmene Mungasambitsire Mavalidwe Oyenera

Pezani Zotsatira Zabwino Zomwe Mukuyesera

Pa chifukwa china, kusamba zovala ndi ntchito yoopsya kwa anthu ambiri. "Zimatenga nthawi yambiri." "Ndizovuta." "Ndilibe malo okwanira zovala zowonongeka." Ndi ndondomeko iyi yothandizira ndi ndondomeko zothandiza, kusamba m'manja kumakhala kosavuta.

Khwerero 1: Werengani lemba

Zovala ndi nsalu za nsalu zimayika chizindikiro cha chisamaliro pa zinthu zonse kuti zikupatseni malangizo pa njira yabwino yosamalira katundu wanu.

Ngati chizindikirocho chiti "Yambani Oyeretsa" kapena "Yambani Pokha Pokha," mungathe kutsuka chovalacho ?

Pokhapokha ngati mukudziƔa zambiri pa zovala, nthawi zonse tsatirani malemba omwe "Dry Clean Only" ndipo mutenge chovala kwa woyeretsa . Chizindikirocho chimatanthauza kuti madzi kapena kusokonezeka kwambiri kungapangitse chovalacho. Ganizirani za suti yokonzedwa. Ngakhalenso nsalu yakunja imakhala yopota ngati polyester-mkatikati mwa mapangidwe omwe amavomereza kuti chovalacho sichikhala m'madzi.

Zinthu zambiri zosapangidwira kapena zofewa ngati zotupa zomwe zimakhala ngati "Dry Clean" likhoza kutsukidwa m'manja. Werengani lemba la fiber yokhutira ndipo ngati simukudziwa bwino ulusi, phunzirani zambiri musanayambe kusamba.

Khwerero 2: Tsukani Sera

Izi zimawoneka zophweka, koma nthawi zambiri timaiwala kuti kumira komwe mukugwiritsira ntchito posamba zovala kumakhala koyera. Miphika ya Kitchen ikhoza kukhala ndi mafuta omwe angapititse ku zovala.

Malo osambira amatha kukhala ndi mankhwala omwe amasamalira zovala.

Khwerero 3: Kutentha kwa Madzi ndi Chigamulo

Pambuyo kutsuka zovala, madzi ayenera kukhala ozizira kapena ovuta, osapitirira madigiri 85 Fahrenheit kapena 29 degrees Celsius. Madzi otentha akhoza kuyambitsa mtundu wa magazi kapena shrinkage.

Muyenera kudzaza zitsime kapena tub ndi madzi musanawonjezere zinthu zoti zisambidwe.

Mphamvu yamadzi imatha kutambasula zida zina. Ngati mukufuna kuwonjezera madzi ambiri, muyenera kusokoneza mphamvu ya madzi ndi dzanja lanu kapena kapu.

Mukasamba m'manja, gwiritsani ntchito supuni imodzi (yanizani! Simukusowa mababu ambiri kuti mupeze chovala choyera. Mphuno zambiri zimangotanthauza kupukutira zambiri kapena chovala chokhala ndi zitsulo zopuma. Nthawi zonse onjezerani madziwa musanawonjezere zovala komanso mupatseni madzi mofulumira kuti muwonetsetse kuti mankhwalawa akutha ndipo akufalitsidwa bwino.

Khwerero 4: Zowononga ndi Swish

Kutaya malo okwanira (osaphwanyidwa), sungani nsalu m'madzi. Onetsetsani kuti chovalacho chidzazaza. Lolani chovalacho kuti chilowerere osachepera mphindi zisanu ndiyeno pang'onopang'ono muzilumphire mumadzi. Musapotoze kapena kupukuta nsalu, kapena mungakhale mutambasula.

Khwerero 5: Sakanizani ndi kutsuka

Kwezani chovala kuchokera kumadzi ndikuchotsa madzi a sopo. MUSALIMBA chovalacho! Lembani madziwo ndi madzi oyera, osungunuka ndikubwezeranso chovalacho kuti muzimutsuka. Swish kudzera m'madzi. Bwerezani sitepe iyi mpaka palibe madera akuwonekera.

Khwerero 6: Zofunda Ndi Zouma

Ngati chovalacho ndi chopepuka kwambiri ngati chimbudzi, chikhoza kuponyedwa chinyontho mwamsanga mutatha kuchapa.

Nthawi zonse gwiritsani ntchito hanger yomwe simungathenso kuthamanga kuti muteteze madontho pa chovalacho.

Ngati zinthu zolemetsa ngati zotupa, ikani chovala chotsukidwa mwatsopano pamtambo woyera, chophimba ndikupukuta kuti mutenge madzi. Mukhoza kubwereza sitepe iyi ndi thaulo yachiwiri youma.

Kenaka, ikani chovalacho pachitetezo kuti chiume mu chipinda chabwino cha mpweya. Musaponyedwe mumoto wotentha kapena wouma pafupi ndi kutentha. Kwa zinthu zopangidwa, muyenera kutsimikiza kuti chovalacho chimasinthidwa musanamwe . Ngati katundu wolemera atapachikidwa, amatha kutambasula kapena kupeza zizindikiro pamapewa a hanger chifukwa cholemera.

Mukamayanika zinthu pamtunda, perekani chovalacho nthawi zingapo kuti muwone nthawi yowuma.

Malangizo Ambiri Otsuka Manja Otsuka Manja