Njira imodzi yabwino yosungira zipatso zatsopano kwa chaka chonse ndi kumalongeza. Ndondomekoyi yakhala ikuchitika kwa zaka mazana ambiri ndipo simungathe kuigonjetsa kuti mupulumutse ndalama komanso kuonetsetsa kuti banja lanu likupeza bwino, chakudya chamtundu uliwonse mosaganizira nyengo popanda kugwiritsa ntchito mankhwala osayenera.
Ngakhale kuti maphikidwe ambiri a pakhomo amatha kusamba bwino, chakudya chilichonse chosakhala ndi acidik chomwe mukuyenera kusunga chiyenera kukhala zamzitini pogwiritsa ntchito makina opondereza kuti aphe mabakiteriya alionse omwe angathe kutentha.
Tomato, zipatso zambiri, zamasamba zamasamba, salsas, chutneys (kupatula ngati chiwonetsero chikuwonetsera mosiyana), zipatso zopatsa zipatso, ndi zipatso zamaluwa zimaloledwa kuti madzi asambe.
Zomera zonse zatsopano zimadya zakudya zochepa komanso zimafuna kupopera. Zitsanzo zina ndi nyama zofiira, nkhuku, nsomba, ndi zakudya zamtundu uliwonse. Ngati mumasakaniza zakudya zakuda kwambiri, muyenera kukhalabe ndi asidi otsika pokhapokha ngati mapulogalamuwa akuyitanitsa asidi a citric, madzi a mandimu, kapena vinyo wosasa kuti asinthe pH ndi chakudya chambiri cha asidi.
Kusankha Zotsitsa Zotsutsa
Pali mitundu iwiri ya zipangizo zokopa. Ojambulira ojambula ojambula amasonyeza mndandanda wa 5 mpaka 25 psi (kusankha bwino ngati mukukhala kumtunda wapamwamba). Olemera omwe ali ndi zilembo zowononga amasonyeza kupanikizidwa mu 5 pounds psi increments. Onetsetsani kuti kugula komwe mungagule ndivomerezedwa ndi Underwriter's Laboratory (UL).
Koperani yatsopano yosokonezeka ikhoza kulipira kulikonse kuyambira $ 70 mpaka mazana angapo madola malingana ndi kukula ndikuyimira mtundu umene mumasankha.
Mavuto ena omwe amatha kupanikizika amakhala ndi mapepala omwe amatha kuwombera kapena kutambasula ndipo amafunika kuwongolera. Imeneyi ndi ndalama zina zomwe mungagwiritse ntchito popanga chisankho chanu. Uthenga wabwino ndi wabwino kwambiri omwe amachititsa kuti anthu azitha kupirira zaka zambiri ngati atakhala bwino.
Mungagule antchito omwe amagwiritsidwa ntchito, koma ngati mutero, tengani ku ofesi yanu yowonjezerako kapena sitolo ya hardware kuti muyang'ane mayendedwe anu molondola musanagwiritse ntchito mobwerezabwereza kumayambiriro kwa nyengo iliyonse yolima.
Mufunikanso kuonetsetsa kuti gaskets yonse ikugwira bwino ntchito ndipo sizimasweka ndipo chivindikiro chimatsekedwa bwinobwino musanayambe kuchigwiritsa ntchito.
Kugwiritsa Ntchito Mphamvu Yanu Yotsitsimula
Mukadziwa kuti vuto lanu lopanikizika liri pamutu wapamwamba, mwakonzeka kuyamba kumalongeza.
Choyamba, sungani zipangizo zonse zomwe mukufuna:
- Kusokoneza maganizo
- Kuphika mitsuko yokhala ndi mphete ndi zitsulo zatsopano (onetsetsani kuti mitsukoyo ilibe ming'alu kapena chips mu galasi)
- Kutsegula chingwe
- Maliriro okweza mitsuko
- Miphika, mbale, makuni ndi makapu
- Mpeni wa pulasitiki
- Malemba ndi cholembera kapena chizindikiro
- Zosakaniza zonse zomwe mukufunikira kuti mupeze
Mukasankha maphikidwe anu, onetsetsani kuti akuphatikizapo malangizo a kutalika kwa nthawi, PSI yofunika, kuchuluka kwa malo oti achoke pamwamba pa mitsuko, ndi momwe chiwerengerocho chiyenera kupereka.
Kuonetsetsa kuti muli ndi malo ogwira ntchito , konzani mapepala anu molingana ndi malangizo ndikudzaza mitsuko. Onetsetsani kuti mumachoka malo omwe ali pamwamba pa mtsuko pakati pa chakudya ndi chivindikiro.
Chotsani mpweya uliwonse pogwiritsa ntchito mpeni wa pulasitiki mkati mwa mtsuko. Sambani mkombero wa botolo, yikani chivindikirocho, ndipo potozani mpaka mwamphamvu. Musagwirizane ndi chivindikirocho.
Ikani mitsuko muzitsulo ndikuwonjezera madzi awiri kapena atatu (kupatula ngati mchiza wanu akulangiza mosiyana) ndi chitetezo ndi kutseka chivindikirocho.
Ngati mukugwiritsa ntchito mlingo woyezera wolemera, chotsani kulemera kwake. Ngati mukugwiritsira ntchito dijeni, chotsani petcock. Kutenthetsa wodwala pamwamba pa kutentha kwambiri mpaka nthunzi ikuthawa. Lolani nthunzi kuti ifike kwa mphindi 10. Sakanizani zolemetsazo kapena phokosoli ndikubweretseni kondomu kuntchito yolimbikitsidwa kuti mupezeko.
Mukafika pampanipani yoyenera, ikani timer ndipo muyang'ane pamsana wanu kuti mutsimikizire kuti mukukonzekera kutentha ngati pakufunika kuthamanga kutentha kwambiri. Chotsani chingwe kuchokera kutentha pamene nthawi yatha mogwirizana ndi njira yanu.
Ikani pambali pakhomo ndipo mulole kuti iziziziritsa mphindi 30 mpaka 45. Chotsani kulemera kwake kapena petcock ndipo mulole kuti pakhomo pakhale maminiti 15. Kenaka chotsani chivindikiro - samalani kuti musapse mafuta otentha. Lolani kansalu akhale pansi popanda chivindikiro kwa maminiti 10.
Chotsani mitsuko ndi kuwasiya iwo ozizira, kusiya malo okwanira pakati pa mitsuko kuti alole mpweya kufalikira. Mitsuko ikhale yozizira kwa maola 24 ndipo fufuzani zitsulo kuti mutsimikizidwe bwino. Limbikirani kwambiri pakati pa chivindikirocho. Ngati sapereka, muli ndi chisindikizo chabwino. Ngati atero, mulibe chisindikizo chabwino ndipo muyenera kubwereza zomwezo.
Lembani malemba anu ndi zomwe mwalembazo ndi kuziika pamitsuko yanu. Zokakamiza zanu zamakina ziyenera kukhala miyezi 12. Komabe, ngati mutsegula mtsuko womwe suwoneka bwino, musamve fungo kapena muwone. Ingozisiya. Kuphika zomwe zili mkatizi sikupha mtundu wa mabakiteriya amene angakhale mkati mwathu ndipo angakuchititseni kudwala kwambiri. Lembani pa malo otetezeka ndi kuliponya.
Zabwino
Ngati simunali ndi mwayi wophunzira kumalowera pa bondo la amayi anu kapena agogo anu ndipo simukupeza maphikidwe abwino a banja, pali zina zabwino kwambiri zomwe zilipo pa intaneti komanso mu sitolo. Nazi ena kuti muwone:
- Pulogalamu ya National Food Preservation
- Dongosolo Lathunthu la USDA la Kukhoza Kunyumba
- Home Canning (mpira Jars webusaiti)
- Zisungidwa ndi Eugenia Bone
- Bukhu Lalikulu la Kusunga Kotuta ndi Carol W. Costenbader
- Bukhu Lathunthu Loyamba la Nyumba Kusungidwa ndi Judi Kingry ndi Lauren Devine
- Zowonongeka Zamtundu Wotsutsa
Pali zinthu zochepa zomwe zingafanane ndi chisangalalo chokhala ndi zinyumba zapakhomo kumunda wachisanu pakatikati pa nyengo yozizira komanso kudziwa kuti mumatha kuziphika mukakhitchini wanu. Ndimalingaliro odabwitsa kuti mudye nokha, ndi banja lanu, wodalitsika wathanzi. Khalani pambali pamapeto a sabata ndipo mutha kusunga katundu wanu pachaka.