Mndandanda Wowonjezera Cook-Out ndi Mndandanda wa Maphwando

01 ya 09

Apa pali Chophika

Ndi njira iti yabwino yosangalalira chilimwe kuposa kukonza phwando lophika ndi abwenzi, banja, ndi chakudya? Chaka chino, tasonkhanitsa pamodzi zonse zomwe mukufunikira kuti mukhale ndi phwando lanu lopopeka losakumbukira nthawi zonse, mu Ulendo Wathu Wapamwamba wa Cook & Out and List. Tatenga zinthu zomwe tikuziganizira pokhapokha mukukonzekera phwando, ndi mndandanda wa phwando wosavuta kutsata womwe udzakusungani kuti ukhale wokonzeka ndikuwongolera mpaka tsiku la phwando. Pankhani ya kukonza mapepala, iyi ndi malo omwe mumakhala nawo pokonzekera msonkhano wambiri wa chilimwe, ndi zokondweretsa, nyengo zomwe zimakondweretsa komanso kukhutitsa okonda nyama ndi ndiwo zamasamba. Sikuti mudzangokhala ndi nkhawa kwambiri pokhapokha mutatha kuwerengera mndandandawu, mudzakhalanso ndi zonse zomwe mukufunikira kuti mupambane phwando lachilimwe lomwe banja lanu ndi abwenzi anu adzakufunseni kuti mubwereze chaka chamawa!

02 a 09

Nthawi Yowonjezera: Mndandanda Wokonzekeretsa Pulogalamu Yanu

Ndondomeko yokondweretsa phwando izi zidzakuthandizani kuti mukhale okonzeka ndikuchita zonse zomwe zikufunika kuti mutaya phwando lophika bwino. Takhala tikukonzekera ndondomeko yokonzekera phwandoyi potsatira mndandanda wophika, choncho onetsetsani kuti musintha mndandanda ngati mutasintha zinthu zina. Kulikonse kumene tasonyeza zakudya zopangira zakudya zomwe zingathe kukonzedwa pamaso pa phwando (monga marinades kapena saladi), mudzapeza maulendo a maphikidwe onse m'gawo lathu lotsiriza la Cook Cook.

Pafupi Sabata Pisanafike Kuphika:

• Tumizani maitanidwe a imelo (kapena ingoyitana anthu)
• Onetsetsani kuti muli ndi propane (kapena makala) okwanira a grill
• Ngati abwenzi ndi abambo akubwera, onani ngati angathandize (mwachitsanzo, ndi prep party, kumwa zakumwa, kapena kubweretsa chakudya)

Masiku Ochepa Pambuyo Pa Party Yophika-Kuphika:

• Fufuzani makapu anu potumikira mbale ndi ziwiya
• Lembani mndandanda wa zogula zogula ndi zipangizo za phwando *
• Oyeretsani grill, ngati pakufunika

* Zinthu zochepa zimene mukufuna kuti phwando lanu likhalepo zimaphatikizapo mapepala / mapepala apulasitiki ndi odulidwa, makapu opangira botolo / zokopa, mapepala, mapepala, mapepala apulasitiki, mapepala a pulasitiki, zikhomo zamatope ndi zikwama.

Tsiku Lisanayambe Kuphika:

• Kodi mumagula zinthu zamsika
• Gwiritsani ntchito ayezi kwa zakumwa
• Konzani marinades kwa ng'ombe ndi veggie kebabs, ndi msuzi wa ntchafu za nkhuku
• Kuphika brownies

Tsiku la Party:

• Sungani malo a phwando
• Konzani tebulo / zakumwa (kumwa alendo kuti athandizire okha)
• Sungani zida zanu za BBQ
• Konzani taco kuzungulira, saladi ya mbatata, khalala ndi salsa
• Onjezerani nyama ku marinades ndi refrigerate kwa maola ochepa phwandolo lisanathe
• Pangani zokonzekera chakudya chakumapeto

03 a 09

The Appetizers and Snacks

Zosakaniza ndizoyenera ku phwando lililonse lophika, koma siziyenera kukhala zovuta kuti alendo anu akhale osangalala. Mitundu yambiri yokongola ya Mexican yokhala ndi mapuloteni komanso magolosi odulidwa ndi sitolo, kuphatikizapo masamba ocheka, ophika, ndi tchizi, ndi zosankha zabwino kwa akuluakulu ndi ana omwe akufuna kudya zakudya zopanda chakudya pa phwando lanu lophika. .

Taco Dip

Katsitsika kameneka, kachepe ya chipani cha Mexican-chipatso cholandirira chokondweretsa pa phwando lirilonse lophika, limodzi ndi zipsinjo zowawa zowonongeka. Zosakaniza zomwe mumakonda zimaphatikizapo kupanga pulogalamu ya scrumptious ndi yodzaza, yomwe ikuwoneka bwino pa tebulo la buffet. Pulogalamu yachinyengo, pali mitundu yambiri yosiyanasiyana (tchizi, tchizi wobiriwira, nyemba zobiriwira, chunky salsa, tomato wofiirira, nyemba zonunkhira ndi kirimu wowawasa), kuti asonyeze mitundu yonse komanso mitundu yosiyanasiyana. .

04 a 09

Nyama

Kodi phwando lophika lingakhale lopanda chakudya chokhala ndi nyama chomwe chimadzaza mlengalenga ndi zonunkhira zokoma za kuphika kwawo ndi kukhutitsa alendo omwe ali ndi njala? Nazi zakudya zathu zomwe timakonda kuzigwiritsa ntchito pa phwando lanu la BBQ.

Onse a American Burgers

Ife tiri a malingaliro kuti inu simungakhoze kuponyera phwando lapamwamba lophika popanda burger wamkulu kwambiri, wachimerika, ndipo chophimba chokoma, chachikumba cha hamburger chikukwanira mwaluso mwangwiro. Sizimakhala bwino kuposa mchere wophika, wophikidwa pa grilla komanso wophikidwa ndi masangweji a sandwich ndi tchizi lamtchire la ku America komanso zina zapamwamba za burger.

Nyama ya ku Hawaii Teriyaki Kebabs

Chinsinsi chokongola kwambiri cha Hawaiian Beer Teriyaki Kebabs ndi njira yotsika mtengo yopangira steak kuphika alendo, omwe amapanga chakudya chokoma komanso chokhutiritsa. Nkhumba ya chinanazi imaphatikizapo zingwe zowonjezereka za ng'ombe zomwe zimathamanga musanayambe kudya msuzi wa teriyaki wokongoletsedwa wopangidwa kuchokera ku chinanazi, msuzi wa soya, shuga wofiira, adyo, samevu, tsabola wakuda, ndi ginger.

Chipatso cha nkhuku cha BBQ

Nkhuku ndizomwe mungasankhe kuti mukhale ndi BBQ, ndipo chophikachi cha nkhuku chophweka, cholimbikitsidwa ndi mpikisano wabwino, ndikutsimikiza kuti wowotcha phwando akubwera. Zakudya zowakometsera, zowakometsera nkhuku zimasokonekera mu msuzi wosavuta kumangidwa, womwe umakonzedwa pasadakhale, chifukwa cha fodya, wophika bwino nkhuku zophika zomwe zimapangidwira bwino ndi saladi ya mbatata ndi coleslaw.

05 ya 09

Zotsatira Zakudya

Zakudya zam'mbalizi zimatha kusakanikirana ndi zakudya zomwe zimadyedwa pa menyu. Lolani alendo azidzipereka okha kuchokera ku tebulo ya buffet, kuti adzipange okha, mapepala a phwando ophika.

Masamba Ophikidwa Kebabs

Odyera zamasamba pa phwando lanu lophika, ndipo alendo aliwonse omwe amasangalala ndi kukoma kwatsopano ndi kokometsera kwa veggie skewers adzasangalala ndi chakudya chokoma chotsatira chomwe chakukonzekera ndi kuphika pa skewers. Madzi osakanikirana a Dijon, omwe amawathandiza kwambiri, amawathira mafutawa. Gwiritsani ntchito ngati mbale ya pambali kwa burgers wotsamba ndi nkhuku, kapena kungotumikira nokha.

Mbewu Yowonongeka Mwatsopano Pamphepete

Chimanga, chimanga chophika pa khola ndi wokonda phwando lonse la American-cook and best way to bring sweetness and taste of this vegetable. Zimangotenga pafupifupi mphindi 15 kuti azidyera zitsamba zatsopano za chimanga m'maskeni awo pa BBQ.

Dockside Mbatata Saladi Ndi Bacon

Msuzi wapamwamba wa mbatata ndiyomwe ayenera ku phwando lililonse la chilimwe BBQ. Msuzi wa mbatata wokoma bwino amagwiritsiridwa ntchito mbatata yofiira, zokongola kwambiri pa tebulo la buffet. Mapulogalamu a saladi a mbatata amatenga mphamvu yowonjezera ndi kuwonjezera kwa nyama yankhumba yokometsetsa, yodulidwa, tangy katsabola, anyezi, udzu winawake, ndi parsley. Zonsezi zimasakanizana bwino bwino mu zovala zokongola, zokongola zomwe zimakhala zosavuta kukonzekera.

Saladi ya Coleslaw

Coleslaw ndi saladi ya phwando yophika yomwe imapangitsa kuti ayambe kuyisangalatsa nthawi yambiri, ndikuyipanga bwino. Chokongola ichi, chokongola kwambiri cha njuchi, chomwe chimapangidwa ndi mitundu yofiira ndi yobiriwira kabichi, chingakonzedwe tsiku lomwe phwando lanu lisanatuluke ndi kutulutsa firiji pa nthawi yotumikira. Chakudya chophweka, chophweka chomwe chimapangitsa kuti thupi lanu likhale ndi maonekedwe komanso atsopano.

06 ya 09

The Condiments

Mudzafuna kukhala ndi zakudya zamakono komanso ma hamburger omwe ali m'manja mwanyumba yanu kuti alendo azisangalala. Gwiritsani matebulo anu a phwando ndi zofunikira-ketchup, mpiru, zosangalatsa, mayonesi, pickles, anyezi, magawo a phwetekere, magawo a tchizi a ku America ndi letesi. Kenaka, perekani alendo anu chinachake chokakamiza pa kukonzekera mbale yaikulu ya salsa yokonza. Tili ndi mawonekedwe apamwamba a pichesi omwe mumawalemba pansi, zomwe zimakonda zokoma ndikuwonjezera chinthu chapadera kwambiri ku zakudya zanu za ng'ombe ndi nkhuku zanu.

Peach Salsa Ndi Lime ndi Honey

Mutha kukwapula mosavuta pichesi yokoma yamtengo wapatali ya salita tsiku la phwando lanu, koma tikukulingalira kukonzekera tsiku lotsatira, kupereka zowonongeka za zipatso ndi ndiwo zamasamba zomwe zimadulidwa ndikusintha. Chophikidwa ndi tsabola wofiira, katsabola katsopano, tsabola wowawa kwambiri ndi adyo pang'ono, chokoma cha salsa chokomachi chimapereka chithandizo chabwino kwambiri kwa nkhuku ndi masamba. Mukhozanso kuigwiritsa ntchito pamwamba pa magawo a mkate wokopa, okoma, tangy bruschetta appetizer.

07 cha 09

Desserts

Kuphika kunja kwa phwando sikuyenera kukhala kosangalatsa kukondweretsa. Mukhoza kuchoka mosavuta ndikutumizira ayisikilimu ndi zipatso zatsopano zomwe mumagula ku sitolo. Koma pa mapepala apamwamba omwe amaphika, komatu, taganizirani kupanga fudge brownies, yomwe imakhala yokoma paokha, kapena inagwiritsidwa ntchito limodzi ndi dollop ya ayisikilimu.

Easy Chokha Chokoleti Fudge Brownies

Zaphuma, zokoma komanso zowonongeka, izi zimapangidwa ndi zokometsera zokhazokha. Mudzakhala wotchuka ngati wophika mkate pamene mumagwiritsa ntchito chokoleti chosavuta kwambiri pa phwando lanu lophika.

08 ya 09

Kumwa

Mukudziwa kuti alendo anu a phwando ndi abwino kwambiri, kotero mutha kukonzekera zakumwa zomwe amakonda. Nthawi zambiri, nthawi zonse ndibwino kuti musankhe mowa mwauchidakwa komanso moledzeretsa. Mungasankhe kusunga zakumwa zanu zakumwa zoledzeretsa, kuphatikizapo mowa ndi vinyo ozizira. (Tangolani zozizira kapena ndowa ndi ayezi, ndipo aloleni alendo kuti azitumikira okha pa phwando). Kapena, ngati mukufuna kukambirana bwino pa tebulo lanu la buffet, bwanji osasakaniza mtsuko wokoma, wa fruity, wokometsera vinyo wotchedwa sangria? Tili ndi chophimba chachikulu chosavuta cha vinyo sangria chomwe mungathe kukhala chokoma, chakumwa chakumwa kwa alendo omwe amasangalala kumwa vinyo.

White Wine Sangria Recipe

Sangria ndi yokonzeka kukonzekera ndi kumwera, ndipo imapanga maonekedwe okongola pa tebulo la buffet. Okonda vinyo woyera azisangalala ndi kapangidwe ka sangria kameneka, kameneka kamakhala ndi zipatso zatsopano zamchere, apulo, ndi zipatso zazitentha.

09 ya 09

Mawu Otsiriza

Patsiku la kusonkhana kwanu, kumbukirani malangizowo a mapulani abwino a phwando - kuti ngati muli omasuka komanso wokondwa monga woyang'anira / alendo, alendo anu adzatsata kutsogolera kwanu. Izi zikutanthauza kuti, ngati chinachake chikuwoneka chovuta kapena chovuta kuchoka, tikulimbikitsanso kuwulanda kwathunthu ndikusintha chinthu china chosavuta. Banja lanu ndi abwenzi sangasamalire ngati zakudya zogulitsidwa zimagulidwa, kapena ngati zogwiritsidwa ntchito, mwachitsanzo, malinga ngati mukuwatumikira ndi kumwetulira (ndipo pali zambiri zoti mupite). Wokondwa chilimwe, ndipo muli ndi phwando losangalatsa!