Gasteria ndi yosavuta kwambiri, yofanana ndi aloe yomwe G. verrucosa mitundu imayendetsedwa ndi dzina loipa la "lilime la ng'ombe." Mwinanso, mwatsoka, chomeracho chimatchedwa kuti maluwa a maluwa ake, omwe amayenera kufanana ndi mimba (kutenga izo ... gasteria ?). Mtunduwu umachokera ku South Africa, kumene amakulira mu zinthu zosaoneka bwino ndi madzi abwino. Zotsatira zake, zimasinthidwa kuti zikhale zochepa kwambiri kuposa zozizwitsa zomwe zimadziwika bwino komanso zimakhala zabwino.
Malingana ndi mitundu, masamba a Gasteria amadziwika ndi maonekedwe okongola ndi mitundu. Mitundu yotchedwa G. verrucosa imakhalanso ndi zowoneka ngati masamba.
Mavuto Okula kwa Gasteria
Kuwala: Kuwala kowala, koma osati dzuwa. Izi zimakula mofanana ndi Haworthia zokoma. Masamba oyera kapena achikasu nthawi zambiri amasonyeza dzuwa kwambiri.
Madzi: Madzi mofanana ndi mowolowa manja m'chilimwe, kutulutsa nthaka zowuma pakati pa madzi. M'nyengo yozizira, kuchepetsa kuthirira kwa mwezi uliwonse, koma musasiye kuthirira. Musalole kuti madzi asonkhanitse pakati pa masamba.
Kutentha: Kutentha kwa nyengo yozizira koma kozizira m'nyengo yozizira (mpaka 50 F). Pakati pa nyengo yozizira, tsamba lanu la gasteria lingakhale lowala, mtundu wowala kapena chomeracho chikhoza kukhala ndi maluwa ndi maluwa ochepa kwambiri.
Dothi: Gwiritsani ntchito mankhwala osokoneza bongo kapena kusungunula mofulumira kwambiri potengera dothi losakanikirana ndi mchenga.
Feteleza: Manyowa m'nyengo ya chilimwe ikukula ndi feteleza.
Musadyetse m'nyengo yozizira.
Kufalitsa Gasteria
Gasteria ikhoza kufalitsidwa pobwezeretsa nthawi pogwiritsira ntchito mankhwala ochokera kwa mayi kapena chomera masamba, malingana ndi mitundu. Pogwiritsa ntchito mpeni kapena snippers ndikudula pafupi ndi amayi omwe angathe, kuphatikizapo mizu yambiri, kenaka mulole kuti mcherewo uume kaye musanawubwezeretse (mofanana ndi zipatso zina zamchere).
Potola mphika waung'ono, pogwiritsa ntchito nthaka yomweyo monga chomera cha mayi, ndi kuyika malo ofunda, owoneka bwino ndikuonetsetsa kuti mumakhala madzi okwanira.
Kubwereza Gasteria
Gasteria ndi ang'onoang'ono, osadzika mizu, ndipo amakula pang'ono. Kawirikawiri amakula m'magulu ang'onoang'ono m'kati, mbale zopanda kanthu. M'kupita kwa nthawi, masango adzakulirakulira pamene chomera cha mayi chikutumiza mbewu zing'onozing'ono. Gululo likadutsa mbale yake, repot kumapeto kwa nyengo ya chilimwe kuti ikhale yatsopano komanso yopanda madzi ndi nthaka yatsopano. Iyi ndi nthawi yowonjezera zofalitsa.
Gasteria Zosiyanasiyana
Gasteria akhala akulima kwa zaka mazana ambiri ndipo angathe kuwoloka mosavuta ndi Aloe, yomwe imayambitsa mitundu yambiri yambiri (gasteraloe) kuwonjezera pa mitundu yomwe imapezeka. Mitundu yambiri ya Gasteria kawirikawiri ndi mitundu ya G. verrucosa , yomwe ili ndi masamba osiyana, okhwima ndi oblongweta ophimbidwa ndi magulu oyera (awa ndi omwe amadziwika ngati lilime la ng'ombe kapena lilime la alamulo). Mitundu ya G. maculata ndi yofanana, koma imakhala yopanda pake. Mitundu ina imaphatikizapo G. glomerata , omwe ndi chomera chokhala pansi pa mainchesi awiri, ndi G. marmorata .
Kukula Malangizo a Gasteria
Gasteria nthawi zambiri amakhala ndi Haworthia chifukwa zomera zimakhala ndi chikhalidwe chofanana.
Zonsezi ndizokongola, zazing'ono zomwe zimatha kulekerera mthunzi wambiri kusiyana ndi zowonjezera zambiri, zomwe zimapangitsa kuti azikhala abwino kwambiri ngati zinyumba. Gasteria amayamba kukhala ndi matenda opatsirana , omwe nthawi zambiri amawonekera ngati mawanga wakuda pa masamba. Izi ndi zotsatira za chinyezi chochuluka kapena madzi pa masamba, koma sayenera kufalikira mofulumira kwambiri. Gasteria ali ndi chitetezo chachilengedwe chotsutsana ndi matenda oterowo. Amagonjetsa ziwalo zowonongeka ndikusindikiza malo ovulalawo. Kawirikawiri, malo aliwonse omwe Haworthia ndi aloe amakula adzakhala ochereza kwa Gasteria.