Chitani mwamsanga ndipo sankhani imodzi mwa njira zisanu
Zikuwoneka zosapeweka, molondola? Mwavala malaya anu atsopano akukondwera ndi kapu ya vinyo wofiira ndipo kenako -za-vinyo amathira zovala zanu. Tsoka ilo, mabala a vinyo wofiira amavuta kuchotsa ngakhale kuti nthawi zambiri zimachitika bwanji. Mitundu ya vinyo wofiira imalowa m'zinthu zamtundu ndikuyamba kukhazikika nthawi yomweyo. Ndicho chifukwa chake nkofunika kuchita mofulumira ndi kuchitapo kanthu mwamsanga. Pali njira zina zoyamba zomwe mungatenge kuti muthandizidwe bwino, ndiyeno mankhwala asanu osiyana ngati alipo zizindikiro zofiira.
Gwiritsani Mtsinje Wowongoka
Ngati n'kotheka, yesetsani kufika ndi kuchitiramo utoto wa vinyo wofiira mwamsanga; Kutentha ndiko, ndikovuta kwambiri kuchotsa. Choyamba ndichotsetsa tsatanetsatane ndi nsalu yoyera kapena pepala, onetsetsani kuti mukuponya mofulumira (dabbing) ndipo osati kusakaniza-kuyendayenda kumayambira. Chinthu chotsatira ndicho kugwiritsa ntchito mtundu wina wa mankhwala kuchipatala; Njira iliyonse imene mumasankha ikhoza kudalira komwe muli komanso zomwe muli nazo. Onetsetsani kuti musayikemo zovala zowuma musanachotse tsaya; kutentha kumakhala kosavuta ndipo zimachititsa kuti zisakhale zosatheka kuyeretsa.
Kosher Mchere
Lucky kwa ife, chinthu chophweka ngati mchere chikhoza kuchotsa zipsera za vinyo wofiira kuchokera ku nsalu. Mchere amamwa vinyo, kukoka mtundu wa chovalacho ndikukhala woyera ngati akung'amba mofatsa nsalu kuti amasule matayala otsala.
Mukatha kudula malo odetsedwa ndi nsalu yoyera kapena pepala, perekani mchere pamatope ndipo mulole kuti ukhalepo-izi zikhoza kukhala kwa mphindi zingapo kapena usiku umodzi. Kenaka yambani bwino madzi ozizira. Ngati tsinde likadalipo, mukhoza kubwereza masitepe.
Ngati chobvala chanu ndi cholimba, ngati thonje lolemera, mukhoza kuyesa madzi otentha pa mchere.
Choyamba, ikani nsalu pamwamba pa mbale kuti tsinde liyambe; ngati mukusowa, mukhoza kuteteza zovala ndi bandeti. Kenaka, tsambulani madzi otentha pang'onopang'ono pang'onopang'ono kuchokera pa vinyo kuchokera pamwamba pa mapaundi asanu ndi awiri pamwambapa kuti mulole mphamvu ya madzi iwonongeke. Tikuyembekeza, inu muwona mawonekedwe amatsenga akutha. Ngati muli okhutira ndi zotsatira, yambani monga mwachizolowezi. Ngati simukutero, bwerezani kapena yesani zosiyana. Mukhozanso kugwiritsa ntchito njira yamadzi otentha popanda mchere.
Club Soda
Anthu ambiri amalumbirira ndi njira yochotsera njirayi, ndipo chifukwa chabwino. Kutsanulira pang'ono zakumwa za carbonated pa tsaya ndi kulola zovala kuti zikhalepo usiku wonse zikhoza kuchita chinyengo. Pamene mutha kusinthitsa klabu ya seltzer mukamamwa mowa, zonsezi sizofanana, choncho mugwiritsire ntchito soda kogwiritsa ntchito mankhwala.
Nsalu Yotsamba Nsomba ndi Hyrojeni Peroxide
Kusakaniza uku kuchotsa utoto wa DIY kwayesedwa nthawi ndi nthawi ndi zotsatira zabwino. Kuchuluka kwake kumatha kusiyana ndi chiŵerengero cha 1 mpaka 1 ku chiŵerengero cha 3 mpaka 1 (hydrogen peroxide kuti sopo), koma ndondomekoyi ndi yofanana. Gwiritsani ntchito sopo lachakudya chotsitsimutsa-ndipo yesetsani malo osadziŵika chifukwa hydrogen peroxide ndi wothandizira.
Ngati zonse zikuyenda bwino, tsitsani mankhwalawo pamasamba ndipo mukhale pansi, kuyang'ana kamodzi kanthawi kuti muwone ngati tsaya latha; ngati ayi, onjezerani zosakaniza kufikira zitatero. Vinyo wofiira atatha, chotsani chovala mwamsanga. (Ngati simungathe kusamba nthawi yomweyo, tsambani madzi ozizira ndipo mukhale pansi mpaka mutha.)
Vinyo Wopera Woyera ndi Mafuta Opatsa Mafuta
Njira ziwirizi zimaphatikizapo chophimba ndi vinyo woyela woyera ndikugwiritsira ntchito mankhwala otsekemera . Vinyo wosasa sagwiritsa ntchito vinyo wofiira ndi wofiirira mu vinyo pamene chofukiziracho chiyeretsa nsalu. Kutaya madzi otentha mpaka utoto utapita.
Kuchapa ndi Zotsuka
Ngati mukufuna basi kupita ku zomwe akatswiri adalenga kuti achotse utoto uwu, pali zinthu zingapo zomwe mungayesere. Kuwotcha zovala mu ufa wa OxiClean wothira madzi otentha kwambiri nsalu yanu ingathe kuthana ndi njira yabwino-vinyo wofiira ndi imodzi mwa zipsyinjo zomwe kampani imalimbikitsa kuti yothetsa vutoli.
Zosankha zina zotsimikiziridwa ndi Carbona Stain Ziwanda, Bac-Out Stain ndi Remover Odor, Ecover Stain Stick, Spot Shot, ndi Tide Stick. Ndiye pali mapiritsi ochepa omwe amapangidwa makamaka pofuna kuchotsa zipsu za vinyo wofiira monga Chateau Spill (mungathe kugula izi chifukwa cha liwu lawo lanzeru) ndi Vinyo Wopita.
Momwe Mungachotsere Zakale Zakale Zambiri za Vinyo
Ngati mulibe tsinde la vinyo wofiira simunapeze nthawi kapena simunadziwe, mutha kukhala ndi mwayi wotulutsa. Mabala akale a vinyo wofiira amafunika kukhala ndi madzi okwanira nthawi yaitali m'madzi ozizira kuti akhale ndi mwayi wowachotsa. Yambani mwa kuthira chotsukira chotsuka madzi kapena sopo mbale pa malo odetsedwa. Kenaka, valani zovala mu mbale kapena chidebe cha madzi ozizira kuti mulowerere kwa mphindi 30. Ikani chotsitsa chotsitsa ndikuchapa chovalacho pa nthawi yoyenera. Bweretsani masitepe awa mpaka utoto wachoka, kapena palibe kusiyana komwe kumapangidwa. Pofuna kuvala zovala zoyera, mungagwiritse ntchito mankhwala osungira magazi. Kwa zovala zachikuda, non-chlorine oksijeni bleach ikhoza kukhala yothandiza, nayonso.