Kusokonezeka pa mbatata kumakhala kofala. Nthawi zambiri zimasokonezeka ndi yam, ndipo mayinawo amagwiritsidwa ntchito mosiyana malinga ndi komwe muli. Mbatata, Ipomoea batatas, nthawi zambiri imakhala yowirira, yokoma, yamtundu wofiira, koma yam, Dioscorea mitundu, nthawi zambiri imakhala yakuda, yowuma, yonyezimira, ya thupi la mbatata. Mbatata imakhala ndi chidwi chachikulu kwa wamaluwa chifukwa cha kuvomereza kwake ndi zokoma.
Kubzala Mbatata Yabwino
Mbatata zowonjezereka zimakula kuchokera kumatope, kapena mizu ya cuttings, osati ya mbewu. Zokwera zingagulidwe kuchokera kumunda wamaluwa kapena kudzera mwa makalata. Mukamakula mbatata, mumatha kuwonjezereka mizu ya mbeu ya chaka chotsatira. Musadandaule ndi kuyesera kuti mukhale ndi mapeyala a mbatata omwe anagulidwa ku golosale. Amathandizidwa kuti asatuluke.
Pofuna kutulutsa zowonjezera nyengo yotsatila, yambani miyezi itatu isanafike tsiku loyamba la chisanu mwa kuika mbatata mu galasi yomwe ili ndi theka la madzi. Gawo limodzi la magawo atatu a tuber ayenera kumizidwa m'madzi. Ikani magalasi pamalo otentha ndi dzuwa kuti liphuke. Pamene ziphuphu zatsopano zakhala zosachepera masentimita sikisi yaitali, tinyamule pang'ono ndi kuziyika mumadzi kapena mchenga wamchenga kufikira atakula mizu yawo.
Katunduwo akazulidwa ndi kuumitsidwa, amatha kubzalidwa pafupi masabata awiri pambuyo pa chisanu chotsiriza, nthaka ikatentha.
Usiku watentha ayenera kukhala madigiri 60 Fahrenheit. Bzalani mapepalawo kumalo oyamba a masamba, pafupifupi mainchesi 12 mpaka 18, mu mapiri ozunguliridwa mu mizere. Mizere iyenera kukhala pafupi mamita atatu padera. Mbatata yosakaniza ikhoza kukulira pamodzi. Mukawabzala pafupi, mudzakhala ochepa, koma ma tubers ambiri.
Kukula Mbatata Yabwino
Mbatata zamasamba zimafunika dzuwa lonse komanso masiku 100 otentha ndi usiku kuti apange ma tubers abwino. Ngakhalenso chisanu choopsa kwambiri chidzapha zomera, motero onetsetsani kuti musabzalidwe mofulumira kwambiri. Nthaka iyenera kukhala yothira komanso yotonthozedwa.
Hilling nthaka kumathandiza kusunga tubers kutentha ndi bwino ngalande. Kuyika matumba a pulasitiki wakuda pamwamba pa maluwa, ndi mipesa ikuyendayenda, idzathandiza olima omwe akuda kwambiri akulima kutentha kwa nthaka. Kukula kwakukulu kungakhale kofulumira kuyamba, koma kamodzi akadzalowa muzitsamba komanso kutentha kwa masana kutentha, kukula kwawo kudzakhala kolimba. Pamene mipesa ikuyamba kukula, onetsetsani kuti mukhale pansi, kapena muwatsitsimutse nthawizina, kuti muteteze mipesa kuti isachoke mkati, yomwe ingangopanga mpikisano wa mizu yambiri. Apo ayi, mbatata ndizodzidalira kwambiri ndipo zimafuna khama pang'ono kufikira mututa. Manyowa ndi manyowa kapena tiyi , ngati kuli kofunikira, pafupi masabata asanu mutabzala.
Kukolola Mbatata Yabwino
Mbatata zotsekemera zimatha kukolola mwamsanga pamene zikuluzikulu zingagwiritsidwe ntchito. Pakuti zabwino zokoma, dikirani mpaka masamba kapena pamwamba pamwamba pa zomera, akuphedwa ndi kuwala kapena yozizira chisanu. Izi zikachitika, kukolola mizu yomweyo.
Chotsani tubers mosamala ndi mphanda wakulima kuti musawavulaze. Mitundu yotsekemera iyenera kugwiritsidwa ntchito poyamba, pamene zina zonse zikhoza kusungidwa kwa nthawi yaitali. Ngati mungawasunge, ayenera kuchiritsidwa choyamba. Aloleni akakhale padzuwa tsiku limodzi, olekanitsidwa ndi owuma, kenaka uwaike pamalo otentha kunja kwa dzuwa kwa milungu iwiri. Pamene malo ochiritsidwa atsirizidwa, sungani ma tubers m'malo owuma, ozizira kwa miyezi isanu.
Mavitamini okoma ndi mbatata
Mbatata ya mbatata imakhala yovuta kwambiri ndi tizirombo kapena matenda koma imatha kukhala ndi tsamba, tsamba lopaka, kuvunda wakuda pansi pa tsinde kapena kuvunda kofiira pa tuber palokha. Kusinthasintha mbewu zaka 4 zilizonse kuti zitsimikizire kuti pH ndiyomweyo m'nthaka, kuti athetse mavuto a fungal ndi mabakiteriya. Ngati nthatazi ndizovuta, pezani pamwamba pazitsamba ndi chivundikiro cha mzere.