Mukamalowa phwando, ndikuwoneka koyipa kuti musachedwe zakudya kapena zakumwa. Zimapweteka kuona mlendo akuzunguliridwa pafupi ndi mbale yake kapena galasi popanda kusankhapo masekondi.
Pankhani ya mowa, soda, ndi cocktails, kukonzekera zakumwa zoyenera kugula phwando lanu ndi kuphatikiza zonse za sayansi ndi luso, monga kuyerekezera chakudya chomwe mukufuna kuti mutumikire kwa alendo anu.
M'dziko lokongola, tikhoza kukhala ndi firiji yambiri yodzaza ndi vinyo, mowa, osakaniza, zakumwa zoledzeretsa, zakumwa zofewa, timadziti ndi zakumwa zonse zomwe zingatheke mlendo angakonde (omwe ali ndi mwayi ali ndi izi, timamva kumwamba). Ngati muli ndi bajeti yokhazikika komanso firiji imodzi, musachite mantha. Musanagwiritse ntchito mndandanda wamagula , dzifunseni mafunso angapo ofunika kwambiri:
- Ndi anthu angati okalamba omwe angakhalepo?
- Ndi ana angati omwe adzakhalapo?
- Phwando lidzayendetsa liti?
- Kodi phwandolo lidzakhala m'nyumba kapena kunja?
- Kodi ndi phwando lotani? Phwando la chakudya chamadzulo? Kanyenya? Pasika?
- Kodi mungakhale ndi zakumwa zotumizira bartender kapena kodi mudzazitsatira?
Malangizo 10 Oyenera Kuganizira Musanagule Zakumwa
- Kodi ndi zakumwa zotani zomwe alendo anu akufuna? Kodi iwo ali operekera nsomba komwe kuli kofunikira kokha kuti mowa ubwere usiku wonse? Kodi amakonda kusonyeza vinyo wawo wamakono akapita ku phwando lapanyumba kunyumba kwawo? Mwinamwake mukusamalira gulu la anthu omwe amayamba kukondwa kwambiri ndi zovala zatsopano zatsopano, pamene mukugunda palimodzi?
- Musati mundipeze ine molakwika; Sindinena kuti mumatumikira alendo anu zomwe amamwa nthawi zonse. Muyenera kusankha zakumwa zochokera mndandanda wanu ndi mtundu wa phwando. Koma zidzakupatsani chithunzi cha momwe kumwa mowa kudzakhalira ngati mupereka zosiyanasiyana.
- Kodi mungapereke zosiyanasiyana zotani? Ngati mukufuna kukonzekera bartender, bala yonse idzasamalidwe. Koma ngati mutasakaniza zakumwa usiku wonse kwa alendo anu, mudzafuna kuphweka zopereka zanu kuti ntchito yanu yosavuta ikhale yosavuta. Kumbukirani kuti ndi phwando lanu, mukufuna kusekanso!
- Ganizirani zakumwa kwa zakumwa zanu mosiyana ndi alendo anu. Ngati padzakhala ana ambiri, konzekerani kusunga madzi, zakumwa zofewa, ndi madzi. Kodi padzakhalanso anyamata ambiri atsopano kuchokera koleji? Ndiye musati muzikamwa mowa. Kodi ndi gulu lakale, lopambana? Onetsetsani kuti mukhale ndi vinyo komanso mizimu yabwino.
- Chakumwa chimodzi kapena ziwiri zizindikiro zidzawonjezera maonekedwe kwa phwando lanu ndipo zikhoza kuwonjezera pazochitikazo. Panthawi imodzimodziyo, izi zidzasunga bajeti yanu yosamalika kusiyana ndi mtengo wogulitsa bar ndi mowa, osakaniza, vinyo, ndi mowa.
- Ngati mumakonda kusewera nthawi zambiri, ndiye kuti ikhoza kulipira kusunga bar. Tengani ndondomeko pamaso pa phwando lanu kuti mudziwe kuti ndi zakumwa zotani zomwe muyenera kuzigula.
- Musatsegule chilichonse kumayambiriro kwa phwando lanu. Simukufuna kuti mukhale ndi mabotolo 10 a vinyo omwe amadya pang'ono. Komanso, ngati mutagula zakumwa zomwe simukukhala nazo m'nyumba mwanu, nthawi zambiri mumatha kubwezeretsanso phwandolo ngati samasulidwa.
- Kumbukirani kusungira pamwamba pa ayezi. Muyenera kukhala osachepera 1 kilogalamu ya ayezi pamtundu uliwonse kuti mutumikire mu zakumwa ndi kumwa zakumwa zozizira. Ngati nyengo ili yotentha kapena phwando likugwira ntchito, muyenera kukhala nazo zambiri. Koma, ngati muli ndi firiji zambiri kuti musunge mowa wanu ndi zakumwa zina mpaka mutumikire, mukhoza kukhala ochepa.
- Mukakhazikitsa phwando la phwando lanu, mutagwiritsa ntchito magalasi kapena zinthu zotayidwa, muyenera kukonzekera magalasi angapo pa mlendo pokhapokha mutagwiritsa ntchito magalasi a vinyo kapena zakumwa zina zakumwa. Nthawi zambiri alendo amaiwala komwe amamwa madzi kapena amamwa mowa pa phwando lanu, akusowa galasi yatsopano.
- Yendetsani zowerengera zanu, musazengereze. Pamene mumakonda kwambiri zakumwa zanu zakumwa, muyenera kuwonjezera kuchuluka kwazomwe mukumwa chifukwa simungadziwe kuti ndi yotani.
General Beverage Malangizo Othandizira Pakati pa Ola limodzi la Ora
Kawirikawiri, konzani pa zakumwa ziwiri pa mlendo pa ola loyamba la phwando lanu, ndi limodzi pa ola limodzi pambuyo pake. Chiwerengerochi chimawerengedwa kuti ndicho chokhacho chimene chidzaperekedwa panthawi ya phwando pokhapokha ngati mutanena. Choncho, ngati mutakhala otumikira zosiyanasiyana, muzidula mmbuyo pa chinthu chilichonse malinga ndi zomwe mukuganiza kuti zakumwa zozizwitsa ndizochepa pakati pa alendo anu.
- Vinyo: Ganizirani botolo limodzi la vinyo kwa alendo awiri aliwonse pa ola limodzi la ola limodzi. Ngati mutumikira ma vinyo ofiira ndi oyera, muyenera kukhala ndi mabotolo obiriwira ngati ofiira, pokhapokha mutadziwa kuti alendo anu ndi oledzera.
- Mowa: Konzani pa mabotolo awiri kapena mavitamini awiri a munthu pa ola loyambirira, ndipo lina lirilonse pa ora lirilonse lotsatira la phwando lanu.
- Champagne kapena Vinyo Wonyezimira -One 750 ml. Vinyo wa champagne kapena vinyo wonyezimira amadzaza ma flute 6 a champagne. Ngati kutumikira ngati chophimba, galasi imodzi pa munthu ndi yokwanira. Ngati mukudya champagne monga chakudya cham'mbuyo, konzekerani magalasi 1.5 pa munthu aliyense. Ngati izo zidzatumikiridwa mu phwando la ola limodzi la ola limodzi kapena chakudya chamadzulo, konzani magalasi atatu pa munthu aliyense.
- Mizimu ndi Kusakaniza: Mmodzi 750ml. Botolo la mizimu lidzatumiza zakumwa 17. Konzani pa zakumwa zitatu pa munthu pa ola limodzi la maola awiri. Kuchuluka kwa osakaniza omwe mukufunikira kumadalira mtundu wa masitolo omwe mukufuna kukonzekera. Tayang'anani pa maphikidwe anu ogulitsa zakudya ndi kuchulukitsa voliyumu ya zosakaniza zosakaniza zomwe zimafunika kugulitsidwa pamodzi ndi atatu, munthu aliyense, pa phwando la maora awiri.
- Zakumwa ndi Zakudya Zam'mbuyo-Zakudya: Konzani pakumwa zakumwa 15 kuchokera 750ml iliyonse. botolo. Kawirikawiri, mumasowa chomwa chimodzi pa mlendo.
- Madzi: Pa phwando, malo amodzi amadzi adzatumikira alendo anayi. Pa chakudya chokhala pansi, ndondomeko yotumikira alendo atatu kuchokera pa lita imodzi. Perekani kusakaniza kwa mchere komanso madzi.
- Zakumwa Zofewa ndi Zosakaniza: Pa phwando pomwe pali zakumwa zina, monga vinyo, mowa, ndi cocktails zomwe zidzatumikidwe, konzani pa 8 oz-oz. galasi pa munthu aliyense. Ngati pali ana anu pa phwando lanu, muyenera kuwonjezera kuchuluka kwa zakumwa zitatu za mwana. Ngati palibe zakumwa zakumwa zauchidakwa zokhazokha, perekani pa 3 pa mlendo, akuluakulu, ndi ana.