Monkshood - Kukulitsa Mauwa Akupha koma Okongola

Maluwa am'maluwa otenthawa amadzaza zambiri m'munda. Ndi mmodzi mwa ochepa chabe pafupi maluwa okongola a buluu. Ngakhale kuti amapezeka kumapiri, ndikutentha kwambiri. Malo osungirako amonke ndiwo mtunda wamtali umene umamasula kumapeto kwa chilimwe ndipo umatulutsa mthunzi wabwino. Amatchula dzina lake lachilendo chifukwa cha kufanana ndi ng ombe zomwe zimakhalapo. Pali mitundu pafupifupi 250 ya aconite, koma Aconitum napellus ndi mitundu yodzikongoletsera kwambiri.

Chenjezo : Mbali zonse za Aconitum ndizoopsa ngati zimalowa mkati kapena zimakhala zowonjezereka. Zotsatira zimachokera ku khungu la khungu mpaka kufooka kwa mtima ndi kupuma. Nthawi zonse musamba m'manja mukatha kugwiritsa ntchito ndalama. Mudzapeza maumboni ambiri m'mabuku kuti azigwiritsa ntchito popha adani. Dzina lina lodziŵika bwino la ndalama, liwu la mbalame, limatanthawuza ntchito yake yochotsa mimbulu. Musamere chomera ichi pafupi ndi ana ang'onoang'ono kapena ziweto zodziwika bwino.

Izi zikuti, malo amodzi akhala akulima bwino m'minda kwa zaka mazana ambiri. Ndi maluwa okongola, ingogwiritsani ntchito pokonzekera.

Kufotokozera

Dzina lachibwana:

Aconitum napellus

Mayina Amodzi:

Wolfsbane, Bane ya Wolf, Chipewa Chothandizira

Malo Ovuta

Malo osungirako amonke ndi odalirika ku USDA Hardiness Zones 4 - 8. Mu malo abwino, adziwika kuti adzapulumuka mpaka ku Zone 2.

Kuunika Kwakuunika

Mitengo imatha kugwiritsira ntchito mthunzi wonse wa dzuwa komanso wamagawo , komabe iwo amakonda nthaka yochepa.

Ngati mukuwakulitsa pamalo otentha ndi owuma, perekani malo ndi mthunzi, makamaka madzulo. Mukakulira mumthunzi, mudzafunika kudula mitengo.

Kukula msinkhu

Malo osungirako amamera amadzaza ku mbewu yabwino ya kukula, kufika kutalika kwa 3 - 5 ft ndipo kufalikira ku 1 - ½ ft. Komabe zimatenga zaka zingapo kuti zikhazikitsidwe. Kamodzi kokhazikika, zomera zimakhalapo nthawi yaitali.

Nthawi yamaluwa

Maluwa amayamba pakati pakumapeto kwa chilimwe ndipo amapitirizabe kugwa.

Malangizo Okula

Nthaka: Mitengo ya amonke imakonda nthaka pH yomwe siilimbana ndi mavitamini pang'ono, koma idzalekerera dothi lina ngati liri lolemera, lonyowa, komanso lokhetsa.

Kuyambira pa Mbewu: Mukhoza kuyambitsa minda kuchokera ku mbewu , koma ikhoza kukhala yochuluka pa kumera ndipo zingatenge chaka chimodzi kapena zambiri kuti ziphuke. Yambani mbewu zowonjezera ndipo musayembekezere kuti zonsezi zizitha.

Bzalani mbewu kuti igwe kumayambiriro a masika. Afunika kudutsa nthawi yovuta, kuti aswe dormancy. Zomera sizimakonda kuikidwa, mofesa mwachindunji ngati n'kotheka. Iwo akhoza kukhala ephemeral chaka chawo choyamba, kotero musawopsyeze ngati iwo atha.

Kubzala: Monkshood amakonda nthaka yolemera. Onjezerani zinthu zambiri za mbeu musanadzalemo, kuwonjezera zakudya ndi kuwonjezera nthaka kuti ikhale yonyowa, koma kukhetsa.

Mukhoza kulima kapena kugawanitsa ndalama zamtundu uliwonse kaya mukumwa kapena kugwa, koma muzipewa kuchita kutentha kwa chilimwe. Malo osungirako ndalama samasowa "kugawa", koma mukhoza kugawa ngati mukufuna zomera zambiri. Mizu imafuna kuswa mosavuta, kotero yang'anani mosamala. Zimakhala zosawanitsa kugawanika ngati muwawathira pamaso, kuti nthaka ikhale mizu.

Kusamalira Mwezi

Madzi : Kamodzi kokhazikika, malo osungirako ndalama amatha kulimbana ndi nyengo yochepa ya chilala, koma kwa zomera zamphamvu, amapereka dothi lonyowa kapena madzi nthawi zonse.

Feteleza : Kudyetsa nthawi zonse kumadalira mtundu wa nthaka yanu. Choyamba yambani ndi nthaka yochuluka, yokhala ndi zinthu zakutchire. Mbali yodziveka ndi manyowa ndi zina feteleza aliyense masika.

Kusungirako: Misonkho ndi zomera zochepetsetsa. Popeza kuti nyengoyi ndi nyengo yochedwa komanso sichibwereza pachimake, simudzasowa kumwalira .

Mitengoyi idzafanso pansi pa chisanu.

Tizilombo ndi Mavuto

Zokuthandizani Zokonza : Pair monkshood ndi ena okonda, amthunzi okonda ngati ziphuphu, Hosta, heucuera, ndi hellebores. Chifukwa chakuti ndizitali zazikulu, nthawi zambiri zimachokera kumbuyo kwa malire.

Mitundu Yosiyanasiyana

Anthu ena alibe tsankho ku malo omwe anthu ambiri sanatchulidwe chifukwa cha mtundu wawo wolemera, wolemera komanso chizoloŵezi chokula mosavuta, komabe pali mitundu yochuluka ya cultivar ndi mitundu, ngati mungathe kuzipeza.