01 ya 06
Malangizo 5 a Kukula Basil mu Miphika
Chithunzi © Kerry Michaels Basil ndi imodzi mwa zitsamba zothandiza komanso zabwino zomwe mungathe kukula. Pali mitundu yosiyanasiyana yambiri ya basil ndi zambiri zikuwoneka chaka chilichonse. Yesani kumbuyo, Basal Opal basil, ndi Genovese. Masamba ang'onoang'ono a phulusa lachitsamba ndi okoma kwambiri komanso okongola kwambiri.
Pali zambiri zomwe zimagwiritsa ntchito basil monga pali mitundu. Mukhoza kuika maluwa , matope , msuzi komanso pafupifupi nsomba iliyonse. Imauma komanso imawombera bwino kuti mukhale ndi therere yogwiritsa ntchito nthawi yonse yozizira. Chifukwa chokhalira zidebe za basil ndichikhalidwe cha pesto, chomwe chimamasulidwa bwino mitsuko yaing'ono, kapena mazira a cube.
Basil si zomera zosavuta kukula. Nazi malangizo omwe angakuthandizeni kukula bwino, basil.
02 a 06
Basil Amafunika Sunny Spot
Chithunzi © Kerry Michaels Basil amafunika malo otentha ndi dzuwa kuti azikhala bwino. Maola asanu ndi atatu mpaka asanu ndi atatu a dzuwa ndiwopambana, ngakhale ngati mumakhala nyengo yozizira kwambiri, mungafune kupatsa basil mthunzi wanu madzulo. Kuti basil awonongeke, dothi ndi mpweya zimayenera kutenthetsa, choncho musafulumire kutulutsa zomera zanu kumapeto. Yembekezani mpaka pafupi masabata awiri mutatha chisanu chanu chotsiriza musanatulutse zomera zanu ndipo musaiwale kuti muwaumitse iwo .
03 a 06
Kusankha Chidutswa cha Basil
Chithunzi © Kerry Michaels Inu mukhozadi kukula mozama pafupifupi chirichonse. Mitundu yonse yamakina idzagwira ntchito, kuphatikizapo padziwe ndi nsomba yochapa yowonekera pamwambapa. Basil amakonda malo kuti mpweya uziyenda mozungulira zomera. Sitikufuna kuuma kwathunthu, kotero muyenera kugwiritsa ntchito mphika waukulu. Simukufuna kusonkhanitsa mbeu zanu, ngakhale mutapanga mphika wanu ndikuwoneka, mukhoza kuwayandikitsa kusiyana ndi mapulaneti 12 mpaka 18 okha. Yesani iwo mofanana ngati mainchesi 6 mpaka 8. Basil imayambira ku bowa, kotero kusunga mpweya pakati pa zomera n'kofunika.
Onetsetsani kuti mphika wanu uli ndi madzi ambiri ndipo mumagwiritsa ntchito nthaka yabwino. Basil sakonda kukhala yonyowa kwambiri, choncho mukufuna kuti nthaka yanu ikhale yonyowa, osati yowopsya. Yesani kugwiritsa ntchito miphika yowonjezera ngati Miphika Yowoneka bwino pamwambapa. Kuti muyang'ane kwambiri, mungathe kuika mphika wochuluka mu chotengera chachikulu chotengera chiwombankhanga chofiira.
04 ya 06
Basil Ndi Yovuta Kuyambira pa Mbewu
Chithunzi © Kerry Michaels Basil ndi zophweka mosavuta kuyamba pa mbewu. Mukhoza kutsogolera mbewu kapena kuyamba mbewu zanu mkati mwa mwezi umodzi musanafike tsiku lanu lotentha. Dziwani kuti mudzafuna kuwatulutsa panja pafupi masabata awiri mutatha tsiku lanu lotentha la chisanu. Basil amafunika kuwala kuti amere, choncho musabzale mbeu - 1/4 "yakuya" Kutentha kwapakati pa 70 F ndibwino, koma mumatha kusintha ndi kutentha. Mbewu zidzamera masiku 5 mpaka 10.
Sakanizani mosamala pamene zomera zili ndi masamba 3 kapena 4 a masamba.
Mukhozanso kuzimitsa basil m'madzi. Tengani tsinde la chomera ndikuchiyika mu vase kapena madzi. Pamene mizu ikuwoneka mumatha kusinthana (mutapuma) mu mphika wanu.
05 ya 06
Kudyetsa ndi Kumwa Basil
Chithunzi © Kerry Michaels Basil ndi wokonda za madzi. Sitikufuna kukhala wouma kwambiri kapena wouma kwambiri, motero onetsetsani kuti mphika wanu uume chifukwa ngati mutero, basil wanu akhoza kukhala chotupitsa. Kuti mudziwe ngati mukufuna kuwonjezera madzi mumphika wanu, sunganini chala chanu m'nthaka mpaka kumtunda wachiwiri. Ngati nthaka imakhala yowuma, yikani madzi.
Sakanizani mu feteleza ya feteleza kuti mubzalidwe pamene mukubzala. Musanachite izi, onetsetsani kuti muwerenge chizindikiro pamtunda wanu kuti mukhale ndi feteleza kale. Onjezerani feteleza wamadzimadzi osakanikirana patatha milungu ingapo.
06 ya 06
Kukolola ndi Kusunga Basil
Chithunzi © Kerry Michaels Ndikofunika kuti muzitsulola mobwerezabwereza kuti izi zikule bwino m'malo mwazitali ndi zinyama. Yambani kupanikiza kuchokera nthawi yomwe ili pafupi mainchesi 4, kuchotsa masamba apamwamba.
Pofuna kusunga pansi, tani tonani ya pesto, yomwe mungayimitse mumitsuko. Mukhozanso kupanga phokoso mwa kusakaniza basil ndi mafuta a azitona pang'ono, omwe mungathe kuwapanga mu ayezi.