01 ya 06
Kuyamba Kusokoneza Vodka
Chovala ndi Kusakaniza Vodka. Chithunzi © Nicky Fabbrini Chilimwe chili pa ife ndipo pali zifukwa zabwino kwambiri zokhala ndi munda wa zitsamba nthawi ino ya chaka. Sizitsulo zokha zowonjezera zokoma, zakudya ndi mtundu ku zakudya zathu zomwe zimaphatikizapo zokoma ndi zakununkhira kuti tipeze zosangalatsa zathu. Mankhwala osakanikirana amaphatikizapo zakumwa zamadzi ndi zonunkhira zosavuta komanso zachuma kupanga kunyumba. Zosakaniza zosakaniza za zitsamba, monga basil ndi thyme, zingadabwe kuti musinthe matupi anu kapena msika. Kotero, bwanji osayika pakhomo la nyumba yanu ndikukonzekera luso kuti mugwire ntchito ndi kukondweretsa alendo anu ku phwando lanu lotsatirako ndi zitsamba zomwe zimapanga vodkas mumadzipanga nokha.
Kupatsa kumatanthawuza kuchotsa zakudya zowonjezera podziwa ndi kuyamwa. Ngakhale kuti mizimu yambiri ingagwiritsidwe ntchito kuti imwetse, vodka imagwiritsidwa ntchito mobwerezabwereza chifukwa cha kukoma kwake kwandale.
Zonse zomwe mukusowa ndikutsatira masitepe angapo ndipo simudzatha kupanga zojambula zokongola ndi zokoma ndi zokoma. Chotsatirachi chimapanga makapu awiri omwe amachititsa mowa wamphamvu ndipo akhoza kuwirikiza kawiri. Ndondomeko yanga ndi kuyamba ndi kukonzekera magulu ang'onoang'ono ndikuyesa ndi zitsamba zosiyanasiyana mpaka mutapeza mchere womwe mumakonda kwambiri. Gwiritsani zitsamba zomwe mumazikonda ndipo mulole masamba anu aziwatsogolera.
02 a 06
Zimene Mukufunikira Kuti Mukhale ndi Vodka Yanu Yovomerezeka
Kusokoneza Vodka ku Mason Jars. Chithunzi © Nicky Fabbrini Mukusowa zochepa kuti mupange nokha vodka.
03 a 06
Kuwonjezera Zitsamba Zomwe Mumalowetsa Vodka Anu
Muzitsulo zoyera ndi zowuma masoni mtsuko, kapena mtsuko wina wa galasi uli ndi chivindikiro, onjezerani mitsuko yambiri kapena nthambi za zitsamba zomwe mumakonda zatsukidwa ndi mpweya wouma.Sage Ready for Infusion. Chithunzi © Nicky Fabbrini 04 ya 06
Momwe Mungaperekere Vodka
Kusokoneza Vodka Ndi Maluwa Rosemary ndi Thyme. Chithunzi © Nicky Fabbrini - Thirani vodka pamwamba kuti onetsetsani kuti zitsamba zikuzidwa m'madzi ndikusindikiza ndi chivindikiro choyenera. Sambani mofatsa.
- Sungani kunja kwa dzuwa ndipo patapita masiku awiri yang'anani vodka kuti mukhale ndi kukoma. Ngati ilibe mphamvu, lolani tsiku lina mpaka sabata limodzi. Sambani pang'onopang'ono tsiku ndi tsiku.
- Ndondomekoyi itatha, yesani vodka kudzera mu fyuluta kapena khofi kuti muchotse zitsamba.
- Thirani mu mtsuko woyera kapena decanter yokongola ndi kusunga vodka mufiriji kapena friji.
05 ya 06
Rosemary Analowerera Vodka ndi Tonic
Pali mitundu yambiri yopangira zakudya zamakono kunja kuno koma apa ndi imodzi mwa zokondedwa zanga:Chokongoletsera cha mandimu ndi rosemary. Chithunzi © Nicky Fabbrini - 1 tbsp madzi atsopano a mandimu
- 2 oz rosemary inalimbikitsa vodika
- 5 oz a tonic madzi
Malangizo:
Onjezerani ayezi ku galasi la highball, onjezerani rosemary vodka, madzi a mandimu pamwamba pa ayezi ndi madzi a tonic. Zokongoletsa ndi rosemary sprig ndi lemu gudumu.
06 ya 06
Kusuta ndi Martinis
Nicky Fabbrini. Chithunzi © Nicky Fabbrini Nicky Fabbrini akuthamanga ku Dirt ndi Martinis. "Cholinga changa ndikugwirizanitsa ndi anthu omwe ali ndi zofanana ndizogawaniza zowonjezera kuti mupange munda wokongola (ziribe kanthu kaya ndi zazikulu kapena zing'onozing'ono), kuphika zakudya zophika komanso, komatu, sungani martini yabwino." Mungathe kutsatira Nicky pa Twitter kapena Facebook