Zitsamba Zamitundu 7 Zowuma

Palibe chomwe chikuyerekeza bwino ndi zitsamba zatsopano, koma sizipezeka nthawi zonse. Ngati ndi choncho, palibe chinthu china chosavuta kuposa kukhala ndi zitsamba zina zouma, makamaka ngati zouma m'munda wanu.

Kusunga ndi kugwiritsa ntchito Zitsamba Zouma

• Muli ndi njira zingapo , zouma zitsamba . Mudzasungunuka kwambiri ngati mumakhala wouma kapena mutha kugwiritsa ntchito dehydrator. Kuyanika kwa microwave ndi kosavuta, koma kungachepetse kukoma kwa zitsamba zambiri.
• Momwe mumayanika, onetsetsani kuti zitsamba zanu zouma, musanazisunge. Ndibwino kuti muwone masamba anu nthawi ndi nthawi kuti muwonetsetse kuti palibe zizindikiro zotsitsimula. Ngati muwona madontho amadzi, perekani zitsamba nthawi zambiri kuti ziume ndipo onetsetsani kuti mutaya chilichonse chimene chayamba kuumba.
• Zitsamba zanu zouma zidzasungiranso zokoma kwambiri pozisungira mu chidebe chowongolera mpweya, pamalo ozizira, owuma omwe sali dzuwa. Ndipotu, mdima wathunthu ndi wabwino kwambiri.
• Siyani zitsamba zonse, mpaka mutakonzekera kuzigwiritsa ntchito. Amakhala ndi mafuta ochulukirapo akamakhala osamala. Kuwanyengerera iwo mu mbale iliyonse yomwe mukupanga kudzawamasulira mafutawa pamene mukuwafuna.
• Zitsamba zouma zimakhala zowonjezereka kuposa zitsamba zatsopano. Ndi zitsamba zouma, yambani kugwiritsa ntchito 1/4 pokha ngati mungagwiritsire ntchito zitsamba zatsopano. Kukoma kudzasintha ndipo nthawi zonse mumachulukitsa ndalamazo.
• Musaiwale kutchula zitsamba zanu mukazisunga. Ambiri amawoneka mofanana ndipo ena amakhala ndi zofanana.

Sizitsamba zitsamba zonse pamene zouma. Mankhwala osakhwima, monga basil , borage , chives , cilantro ndi parsley , amataya ziphuphu zambiri zouma. Kusungunuka kungakhale njira yabwino ndi zitsamba izi.

Komabe zitsamba zina zimaphatikizapo pfungo lawo lonse komanso zakudya zabwino, zouma. Kukoma kudzasiyana chaka ndi chaka ndi munda kumunda, koma zitsamba zotsatirazi zikhoza kuwerengedwa.

• 01 a 07

  Bay

  Chinthu chimodzi chofunika kwambiri chokhala ndi mtengo wawung'ono ndi chakuti masamba amadzima okha, pamene amakula ndikukonzekera kugwa. Masamba a Bay amayamba ndi phula lopangidwa ndi menthol monga kukoma ndi kulawa, koma ngati muwawombera motalika, amatha kusunga makina omwe amagwiritsa ntchito makina monga momwe zimakhalira ndi nutmeg - simungathe kufotokozera ndi, koma imapangitsa mbale kukhala yabwino. Komabe, monga nutmeg, chinthu chabwino kwambiri chingawononge mbale.

• 02 a 07

  Katsabola

  Katsabola ndi imodzi mwa zomera zomwe zimapitiriza kupereka. Masamba ndi onunkhira komanso obiriwira. Maluwa amakoka tizilombo topindulitsa . Mbeu ndi zokoma paokha ndipo iwowo amafesa, ndikupatsani mbeu zambiri. Masamba ochepa a Dill akuwuma mofulumira komanso ovuta kugwira nawo ntchito. Yesani kuumitsa mu thumba la pepala.

• 03 a 07

  Lavender

  Ngati zitsamba zili ndi fungo lake pamene zouma ndi lavender. Ndi maluwa omwe timadya kapena kumwa. Ngakhale wouma, iwo ali okhumudwa kwambiri, kotero onetsetsani kuti muwaphwanya iwo kuti asapange mphukira, musanagwiritse ntchito. Lavender ndi yodalirika yokwanira yogwiritsiridwa ntchito mu zakudya zokoma, ngati nyongolotsi ya nkhumba, ndi zokoma kuti zipangitse mapulusa. Zokondedwa zina zotchuka zimaphatikizapo kuchepa kwa lavender ndi lavender vodka. Mtolo wa lavender uyenera kukhala wouma mkati mwa masabata angapo.

• 04 a 07

  Ndimu mandimu

  Pali mankhwala ambiri a mandimu ndi zonunkhira ndi mandimu omwe nthawi zambiri amawoneka kuti ndi osowa, mwina chifukwa chakuti ali wolimbikira kwambiri. Zikhoza kukhala ndi vuto la mandimu kapena mandimu, koma zimalira bwino kwambiri kuposa zina ziwiri ndipo zimakhala ndi zokoma zokhala ndi mandimu. Kololani isanafike maluwa, mafuta ochulukirapo komanso kukoma kwabwino. Mafuta a mandimu amauma bwino mu dehydrator kapena pamene mpweya wouma.

• 05 a 07

  Oregano

  Oregano ndi imodzi mwa zitsamba zotchuka zophika. Kodi msuzi wa phwetekere akanadakhala kuti? Oregano wouma umakonda kwambiri kuposa pamene watsopano. Kuyanika kumayika kununkhira pochepetsa kuchepetsa, kutentha kwa oregano mwatsopano. Ichi ndi chimodzi mwa zitsamba zosavuta kuti ziume. Ingodula zimayambira, pachikeni mpaka zowuma ndiyeno muthamange zala zanu pansi pa zimayambira kuti zizitha masamba anu mu mbale zanu.

• 06 cha 07

  Rosemary

  Rosemary yowuma si yabwino kusiyana ndi yatsopano, koma imakhala ndi maphatikizidwe ake. Mofanana ndi Bay, rosemary amaoneka ngati yowopsya ngati youma. Icho chimataya zina zozizira kwambiri monga penti, komabe zimasowa zozizwitsa zake ndipo zimakhala zopweteka komanso zolimba ngati singano zapaini. Ndibwino kuti mupange zouma za rosemary, kuti mupewe kusasangalatsa kwake. Kuti muumise, zonse zomwe mukuyenera kuchita ndi kuchotsa sprig kuchokera ku chomera ndikuzisiya kwa masiku angapo. Kumbukirani, ngakhale zouma, mumangofunikira kokha kakang'ono kuti mukhale zakudya zokoma. Pitani zosavuta, nthawi zonse mukhoza kuwonjezera zina.

• 07 a 07

  Thyme

  Kutentha kwa thyme kumakhala kovuta kwambiri pamene zouma ndipo ndi zitsamba zosavuta zomwe mungagwiritse ntchito mochuluka zowuma, kuposa mwatsopano. Komabe, monga oregano, ndi kosavuta kwambiri kuuma pa tsinde. Siyani zimayambira mwanzeru, pozisunga, ndi kuthamanga zala zanu pansi pa tsinde kuti ziswe masamba, mukakonzeka kuwonjezera pa kuphika kwanu. Izi zimathandiza thyme kusunga mafuta ake ndi zonunkhira zambiri ndi kukoma kwake. Kuwumitsa mpweya kumachita bwino ndi thyme.