Chilichonse chimamveka choyesa - kodi mumaganiza bwanji kuti mukule? Choyamba muyenera kuganizira zomwe mukufuna kudya. Komabe, mukuyenera kusokoneza chifukwa mbewu zina sizidzakula m'madera onse. Nkhumba zimatenga nthawi yaitali kuposa USDA Zone 5 zingaperekedwe. Ma eggplant ambiri amafunika kutentha kwa nthawi yaitali ndi dzuwa kuti apange zipatso. Ganizirani mfundo zotsatirazi musanayambe mndandanda wanu womaliza wa zomwe mukukula m'munda wanu wa ndiwo zamasamba.
Kodi ndi chani chomwe chimakonda kwambiri buck wanu?
Ngati malo ali ovuta, lembani mndandanda wa masamba omwe mumawakonda kwambiri, kenako yang'anani mndandanda wa masamba ndi kuona momwe malo omwe aliri ndi omwe aliri, komanso ngati mutenga zokolola kapena zambiri. Mbewu ndi nkhumba. Mukufunikira mizere ingapo ya chimanga kuti mukhale ndi okwanira kuti muyambe kuyendayenda pansi ndikupanga makutu a chimanga. Mbewu imatenga miyezi kuti ikhale yochuluka, ndipo mumapeza chokolola chabwino chokha kuchokera ku mbewuyo pokhapokha mutayesa kudyetsa kwanu. Pa mapeto ena, nyemba zimatengera malo pang'ono ndikupitiriza kutulutsa kwa masabata.
Nchiyani chakula kumudzi?
Ngati muli ndi mwayi wokolola zipatso zam'munda, mungafune kusunga malo anu m'munda wanu chifukwa cha ndiwo zamasamba omwe mumawakonda komanso zomwe sizikupezeka nthawi zonse. Chimanga chokoma ndi mbewu yaikulu m'deralo ndipo, mu nyengo, ndi yambiri, yotsika mtengo, komanso yosangalatsa kwambiri.
Ndi liti pamene mudzakhala pafupi kuti muzisangalala ndi zokolola zanu?
Kodi mudzakhala pafupi kuti mukolole pamene mbeu yayamba?
Ngati muli kumapeto kwa sabata, munda wamaluwa udzakhala wovuta, koma sizosatheka. Pamakhala phwetekere wokoma kwambiri, koma nyemba ndi zukini zimatha kukwera kukula kwakukulu kwa diso. Ngati mukufuna kukatenga tchuthi lalitali kapena maulendo angapo ochepa, muyenera kukonzekera ndi mnzanu kuti abwere ndikukolola ndiwo zamasamba.
Adzalandira masamba atsopano, ndipo zomera zanu zidzapitiriza kutulutsa nthawi yaitali.
Zatsopano kapena zosungidwa?
Ngati chifukwa chachikulu cha ulimi wa ndiwo zamasamba ndichokudya masamba onse m'nyengo yozizira, mudzafuna kusamalira masamba omwe amayamba kucha. Alipo ambiri omwe angasankhe kuchokera, kuphatikizapo tomato, tsabola, radishes, letesi, nyemba, ndi broccoli. Koma, ngati cholinga chanu chikukula chakudya chochuluka kwa banja lanu momwe mungathere, mudzafuna kuganizira masamba omwe amasunga miyezi ndi masamba omwe amakula mokwanira. Mbalame yam'madzi yozizira idzapitirira miyezi, pamene zukini ziyenera kudyedwa zisanakhale zazikulu zokwanira kuti zikhale ndi munda wake. Mankhwala a tomato osakanizika amatha kupanga ndi kuphulika, pamene tomato amadzimadzi aikala ndi kubala zipatso zawo m'kanthawi kochepa, angwiro kuti asungire mtanda waukulu.
Chisankho Chotsimikizika
Ganizirani mfundo zonsezi, lembani mndandanda wa ndiwo zamasamba ndikuzidula. Simudzasowa zambiri monga momwe mukuganizira. Mwachitsanzo, sizimveka kuti mutenge tomato 40+ kuchokera ku chomera chachikulu.
Tsopano ndinu wokonzeka kuwonjezera momwe malo onsewa angathere ndi kukula-mmunda wanu .
Ngati ili ndi munda wanu woyamba wa ndiwo zamasamba, yambani ndi kukula komwe mungathe kugwiritsira ntchito, ngakhale zitanthauza zomera zochepa kapena mitundu yosiyanasiyana ya ndiwo zamasamba. Mukhoza kuyesa chaka chosiyana chaka chotsatira.