Mmene Mungamerekere Tomato ku Mbewu

N'chifukwa chiyani timadyera tomato ku mbewu? Nthawi zambiri pali phwetekere zambiri zomwe zimagulitsidwa kumalo osungirako zamasamba, koma kuti zikhale zazikulu kwambiri, muyenera kuganizira kukula kwa tomato ku mbewu. Popeza tomato ndi okonda kutentha, amaluwa ambiri samakhala ndi nyengo yokwanira kuyamba tomato ku mbewu kunja. Pozungulira, mbewu za phwetekere zimayambira m'nyumba, pansi pa magetsi.

Chenjezo, ndi zophweka kuti mutengedwe kugula mbewu za phwetekere. Banja la anayi lingathe kudya phwando nthawi zonse m'nyengo ya chilimwe pa zomera 6.

• 01 pa 10

  Kusankha Mbewu ya Matimati

  Ngati musankha kukula tomato ku mbewu, pano pali mfundo zina:

  1. Organic Mbeu - Fufuzani umboni wotsimikizika mbewu mbewu.
  2. Kukaniza Matenda - Ngati mukudziwa kuti dera lanu liri pafupi ndi matenda ena, yang'anani mitundu yotsutsa.
  3. Heirloom Tomato - Great mitundu kwa kukoma.
  4. Kukula kwa Zomera - Mitundu yambiri ya mbeu idzakuuzani kukula kwa mbewu. Kawirikawiri, zomera zodziwika zimakhala zochepa kuposa tomato osadziwika . Zomera zazing'ono zimakhala ndi mayina ngati 'patio' kapena 'pixie'.
  5. Nthawi Yotuta - Ngati mukufuna tomato wanu mwakamodzi, kuti muwasunge, yang'anani mitundu yodalirika. Mitundu yowonjezera imatenga nthawi yaitali; ena amayamba mochedwa nyengo ndi zina zisanachitike.

• 02 pa 10

  Chimene Mufuna

  • Mbewu za phwetekere
    Zitsulo - Chophika chilichonse kapena chidebe, chokhala ndi masentimita atatu chakuya, chidzakhala chokwanira, malinga ngati chili ndi mabowo pansi. Tengani zitsulo, makapu a yogurt ndi makatoni a madzi ndizo zosankha.
  • Kusakaniza kwa Potting - Kusakaniza kwa Potting kumaphatikizidwa kuti imwani madzi bwino, komanso ikani kutaya mopitirira. Dothi lochokera kumunda silinakonzedwe. Kawirikawiri amakhala ndi tizilombo toyambitsa matenda, osatchula mbewu zamsongole, ndipo zimakhala zogwirizana m'matope.
    Malemba - Mukhoza kulemba pambali pa chidebe kapena kugwiritsa ntchito timitengo ta popsicle, mipeni ya pulasitiki kapena malemba omwe nthawi zonse timagwiritsa ntchito, timitengo ta pulasitiki kapena malemba omwe nthawi zonse.
  • Madzi - Mudzasunga mbande lonyowa musabzalidwe.
    Kuunika - Simudzasowa kudandaula za kuwala mpaka mbewu zizitha.

• 03 pa 10

  Nthawi Yoyenera Kubzala Mbewu za Tomato

  Mbewu ya phwetekere imamera mwamsanga, mkati mwa masiku asanu kapena asanu. Zomera zimakula mofulumira, choncho mbeu imatha kuyamba masabata 6 mpaka 8 musanayambe kukonzekera kunja. Tsiku lanu lokwezera lidzadalira tsiku lanu lomaliza la chisanu (lotsimikiziridwa ndi USDA hardiness zone ) ndi nyengo ya nyengo yomweyi. Ngati mukukonzekera kusuntha kunja kumayambiriro kwa mwezi wa May, yambani mbande zanu m'nyumbamo pakati pakumapeto kwa March.

  Kumbukirani kuti mchere wanu umasungidwa ndipo pamene kuwala kwawo kukuwunikira, mofulumira adzakula. Simukufuna kuti iwo azikhala m'nyumba zazikuru kwambiri kuti muzipitiliza kuwapititsa ku miphika yayikulu .

• 04 pa 10

  Kukonzekera Zogulitsa Zowonjezera

  Dulani Nthaka ya Potting: N'zosavuta kuchepetsa kusakaniza kopaka musanandiike ine zitsulo. Onjezerani madzi ndikugwiritsanso ntchito. Pitirizani kuwonjezera madzi mpaka kusakaniza kumakhala kopanikizidwa mdzanja lanu, koma sikukuta. Iyenera kusweka pamene mukuyikweza ndi chala chanu.

  Lembani miphika: Lembani zitsulo zanu ndi nthaka mofatsa kuti izikhala pafupi inchi kuchokera pamwamba.

• 05 ya 10

  Kubzala Mbewu za Tomato

  Gwiritsani ntchito chizindikiro chanu kuti mupange mizere inayi ya inchi mukusakaniza kokwanira. Fukani mbeu 2-3 mumtsinje ndikuziphimba ndi kusakaniza kusakaniza. Gwiritsani ntchito bwino kusakaniza pansi, choncho mbeu zimalumikizana bwino ndi nthaka. Mutha kupopera pamwamba ndi madzi ngati sikumverera bwino.

  Khala Woleza Mtima Panthawi imeneyi, uyenera kuika malo anu otentha nthawi zonse ndikuwunika tsiku ndi tsiku kuti nthaka ikhale yonyowa - osati yonyowa - ndipo yang'anani kumera.

• 06 cha 10

  Kusamalira mbatata

  Mukamera tomato ali ndi masamba enieni , ndi nthawi yoyamba kudyetsa. Manyowa abwino omwe angapangidwe kamodzi pa sabata. Pewani ndi theka la chiwerengero chovomerezeka.
  
  Kuwala n'kofunika tsopano. Sungani mbande zanu za phwetekere pafupi ndi nyali zanu ndikukula ndi kusinthasintha zomera ngati zikuwoneka zikukula kapena kudalira njira imodzi.
  
  Matimati amayamba kukula ngati akukankhidwa ndi mphepo. Mukhoza kuyesa izi mkati mwa kuika firimu pa zomera zanu kwa ola limodzi kapena tsiku lokha mutangodutsa.

  Pamene mbande ya phwetekere ndi yaitali masentimita awiri ndi atatu ndipo ili ndi masamba angapo a masamba enieni, ndi nthawi yowaphimba kapena kuwaika m'miphika yayikulu yawo.

• 07 pa 10

  Kuphika Mbatata Mbande

  Muyenera kusinthanitsa mbande za phwetekere m'miphika yayikulu, kuti mupitirize kukula mu nyumba. Kawirikawiri, zida za 3 mpaka 4-inchi ndi zabwino kwa mbande izi kukula. Muyenera kuwapititsa ku miphika yayikulu pambuyo pake ngati simungathe kuwasuntha kunja.

  Lembani miphika yatsopanoyi ndi madzi osakaniza, monga momwe munachitira pamene munayambitsa mbewu. Ngati mbeu yoposa 1 idakwera muzakudya zanu, muyenera kuwonda. Mwina modzidzimutsa zimangokhalira kumangirira mizu pang'onopang'ono kapena kungochotsa mbande zosafunika pa nthaka. Izi zimatsimikizira kuti simungasokoneze mbeu yomwe mukufuna kuisunga.

  Bzalani mmera wa phwetekere mu mphika watsopano, mozama pang'ono kuposa momwe munali mu chidebe chake choyambirira. Ngati ili lalitali ndi lovomerezeka, mukhoza kulima mpaka pamwamba pake. Limbani nthaka mofatsa kuzungulira mmera.

• 08 pa 10

  Nthawi Yowunkhira Mbande Zowonekera

  Nthawi yoti musamuke idzadalira nthawi yanu yotsiriza yozizira (kachiwiri, yotsimikiziridwa ndi USDA hardiness zone ) ndi nyengo. Pewani kumbali yochenjeza; Ngati mutayika maluwa kwambiri mofulumira, akhoza kuphedwa ndi chisanu kapena kubwezeretsedwa.

  Tomato yomwe idabzala patangopita nthawiyi idzafika mwamsanga kuti izi zidzasokonekera ndi kuzizira. Kawirikawiri, pamene usiku kutentha kumakhalabe mopitirira 50 F, ndibwino kuyamba kuumitsa mbande zanu . Izi ziyenera kukhala pafupi masabata 4 mpaka 6 kuchokera pamene mudakwera ndipo zomera zanu tsopano ndizitali masentimita, ndi nthambi zina.

• 09 ya 10

  Kujambula Mbatata Pamatuluka

  Mukakonzeka kubzala tomato m'munda, yesetsani kusankha tsiku lozizira kapena losungunuka. Apanso, tani tomato wanu mozama kuposa momwe aliri mu miphika yawo kuti mizu yatsopano ikhale ponseponse pambali mwachitsulo.

  Mukhoza kuwakhazikitsa mpaka pamwamba pa masamba angapo, ngati n'kotheka. Izi ndi zabwino makamaka ngati zomera zanu zafika kutali kwambiri ndipo mumafuna kuti azikhala olimba komanso amphamvu. Ngati simungathe kukumba mokwanira, mukhoza kuwamera pambali, mumtsinje. Pamwamba pa chomeracho chidzapeza dzuŵa ndikukula mowongoka masiku angapo.

• 10 pa 10

  Kusamalira Thanzi Lanu

  Ikani nyembayo mutangoyamba kubzala kuti musasokoneze mizu yake mtsogolo. Apatseni madzi okwanira bwino ndipo akhale oleza mtima, ayenera kuyamba maluwa pamene masiku amatha kutentha. Tomato akhoza kukhala wodwala matenda a masamba komanso zipatso. Chitetezo chabwino ndikuteteza zomera zanu kukhala zathanzi komanso zamphamvu. Awapatseni madzi nthawi zonse, chokani pakati pa zomera kuti mupange mpweya wabwino ndikuwunika tsiku ndi tsiku, kuti mupeze mavuto oyambirira.