Mmene Mungayambitsire Lazira Kuchokera Mbewu

Kuchokera Kukonzekera Nthaka Kuti Mudzisamalire Mbewu Zatsopano

Poyamba udzu watsopano, anthu ambiri amadabwa kuti ndibwinoko: kuika mbewu kapena kubzala mbewu. Pamene kugona mofulumira ndikutulutsa udzu watsopano wamtengo wapatali, udzu wachitsamba ndi wotchipa ndipo umapereka mitundu yosiyanasiyana ya udzu. Yang'anani ndi malo anu owonjezera kuti mudziwe malo omwe ali ndi udzu abwino kwambiri m'deralo, kapena onani gawo la munda ku sitolo yoyandikana nayo yapamwamba (adzakhala ndi mbewu za udzu zomwe zikuyenera kudera lanu).

Kuyambira udzu wochokera ku mbeu ndi ntchito ya mavuto ambiri ndipo amafuna ola limodzi la nthawi yanu pa mapazi khumi, kuti musaphimbe, osawerengera phazi lililonse pokonzekera. Ndipotu, pamene mukuwerenga ndondomeko yomwe ili pansipa, posachedwapa mukumvetsa kuti ntchito zambiri zomwe zikukhudzana ndi ntchito yoyenera.

Zochitika Poyambitsa Udzu Watsopano Kuchokera Mbewu

  1. Chotsani udzu wakale wa udzu ndi / kapena namsongole , ngati kulipo (ngati muli ndi malo opanda kanthu, muli sitepe imodzi). Njira imodzi yomwe mungakwaniritsire izi ndi kuzikuta ndi fosholo yamwamba (onetsetsani kuti mumapeza mizu). Njira ina ndiyo kugwiritsa ntchito mankhwala a herbicide, kenako kubwereketsa wodula mitengo kuti achotse mizu ndi zonse. Koma pali njira zingapo zowonongera udzu, zina, ena osati (onani chingwe pansipa mu gawo la "Zowonjezera Zimene Mumasowa"). Musanapitirire, dothi lanu pH liyesedwe. Udzu wambiri umakonda pH ya 6.0 mpaka 7.5. Ngati mayeso akusonyeza kuti muyenera kusintha nthaka pH, chitani mogwirizana ndi Gawo # 2. Kusintha kwakukulu komwe kumafunikira ndikutsegula nthaka yochuluka kwambiri pogwiritsa ntchito munda wa mandimu .
  1. Dulani nthaka yothira ndi tiller. Tillers (omwe amatchedwanso "rototillers") akhoza kubwereka ku malo am'deralo.
  2. Kufalitsa fetereza yoyambira pa nthaka yomwe yamasulidwa tsopano. Mtengo wa feteleza uli ndi phosphorous, nambala yapakati mu ndondomeko ya NPK pa thumba la feteleza .
  3. Komanso imafalikira dothi la nthaka panthaka. "Soil conditioner" kawirikawiri imatchedwa ku sitolo, koma ngati muli ndi kompositi yabwino panyumba, idzagwirizananso ndi kusintha kwa nthaka .
  1. Kugwiritsanso ntchito tiller , mpaka fetereza yoyamba ndi nthaka yotengera (kapena yofanana) mu nthaka. Izi zingawoneke ngati ntchito yambiri, koma kukonzekera bwino kwa nthaka ndi chinthu chimodzi chofunikira pakuyamba udzu kuchokera ku mbewu bwino.
  2. Tsopano yambani nthaka kuti muyambe kuyimitsa iyo, kuchotsa miyala iliyonse ndi zinyalala zomwe inu mumapeza. Kuti mupewe mavuto ndi madzi ochulukirapo, onetsetsani kuti malo aliwonse omwe akukugwiritsani ntchito amalola madzi kutuluka panyumba panu.
  3. Gawo ili likufuna kuyendetsa. Olemba mapulogalamu, monga tillers, akhoza kubwerekedwa ku malo anu othawirako. Dzadzani dramu ya madzi ndi madzi, ndipo gwiritsani ntchito mpukutuwo kuti mutsirize nthaka. Imwani nthaka mopepuka.
  4. Pa sitepe iyi, mufunika mbewu yofalitsa . Potsatira ndondomeko yomwe imalimbikitsidwa (monga momwe zilili pa thumba la udzu), yanikirani 1/4 ya mbeu pamwamba pa udzu wonse. Kenaka pwerezani katatu, nthawi iliyonse pogwiritsira ntchito 1/4 mwa mbewu. Komabe, nthawi iliyonse yomwe mumagawira mbewu, imanikitseni mchigawo china, kulimbikitsa ngakhale kufalikira.
  5. Sakanizani mopepuka, kuti muphimbe mbewuyo ndi dothi lochepa.
  6. Pa sitepe iyi, mudzagwiritsanso ntchito galasi. Koma choyamba, mudzatulutsa madzi kuchokera ku drum, chifukwa mukufuna kuti mukhale owala nthawi ino. Tsopano yekani udzu pamwamba.
  1. Mwamaliza kumera udzu, koma simunagwire ntchito chifukwa tsopano mukulowa "gawo" la polojekitiyo. Mbeu ziyenera kuthiriridwa bwino, kuti zizitha. Gwiritsani ntchito kupopera kokoma, chifukwa simukufuna kupanga kusefukira. Nthaka iyenera kusungidwa mofanana, yomwe ingatanthauze kuthirira kangapo patsiku (malingana ndi nyengo).
  2. Pambuyo pa udzu, mumayenera kuthirira kangapo patsiku. Ngati mudziwa kuti nthawi yanu silingalole izi, ino ndi nthawi yoti muwone kayendedwe ka ulimi wothirira , musanayambe udzu watsopano.

Langizo: Nthawi yobzala mbewu ya Grass

  1. Kodi ndi nthawi yabwino iti yobzala udzu? Poyamba kuyankha funsoli, m'pofunika kukuchenjezani za nthawi zolakwika , kotero kuti mutha kuthetsa nthawi zomwe mukuziganizira nthawi yomweyo. Ntchito yokonzekerayi ingagwiritsidwe ntchito pokhapokha pa miyezi yomwe nthakayi isanafike, choncho, ku Far North, yomwe nthawi zambiri imachokera kumapeto kwa kasupe. Kuphatikiza apo, kungakhale kuzizira kwambiri ndiye; udzu wa nyengo yozizira umayamba kubwera mwawokha panthawi yomwe umakhala wofiira madigiri 60 Fahrenheit panja masana. Nthawi zina, nyengo ya chilimwe si yabwino kuyambitsa udzu watsopano, chifukwa nyengo yotentha imamera nthaka mwamsanga.
  1. Kawirikawiri, kugwa koyambirira ndi nthawi yabwino yolima msipu wozizira (pakati pa masika ndi nthawi yachiwiri yabwino), yomwe ndi udzu womwe umagwiritsidwa ntchito kumpoto. Popeza zowonongeka zimafa panthawiyo, mudzakhala ndi mavuto ochepa a udzu. Kumayambiriro kwa kasupe ndibwino kuti udzu wa nyengo yachisanu, womwe umapanga udzu wakumwera.
  2. Ena eni nyumba, mmalo mwa kubzala udzu, amasankha njira yosokera . Miyeso isanu ndi iwiri yoyambirira ( kukonzekera kwa nthaka ) ndi ofanana ndi kuika zitsamba poyambitsa udzu watsopano.

Zofunikira Zimene Mukuzifuna