Mitengo ya microgreens ikhoza kukhala yaying'ono, koma yakhala yovuta kwambiri yomwe imapezeka paliponse kuchokera ku mabistros a pangodya mpaka pulasitiki-yokutidwa mu sitolo. Ndipo ngati mutayang'ana mitengo, sizitsika mtengo! Uthenga wabwino ndikuti ndi zophweka kukula zanu zokha, zomwe zili mkati kapena kunja.
Kodi Microgreens Ndi Chiyani?
Mitengo ya microgreens imangokhala masamba, letesi, ndi zitsamba zomwe zimakololedwa akadakali aang'ono - kawirikawiri pamene ali pafupifupi inchi wamtali.
Kodi Mungatani Kuti Mukhale Ngati Microgreen?
Kwenikweni, mutha kukula nyemba, saladi wobiriwira, kapena therere monga microgreen. Zimakhala zovuta kuyamba ndi kusakaniza kwa mbeu yoyamba, ndipo mukhoza kuyang'ana makina osakanikirana ndi tizilombo toyambitsa matenda, kapena kungosankha mtundu wa mesclun kuti ukhale ngati microgreens. Nazi mitundu yochepa yotchuka yomwe ikukula ngati microgreens:
- Msuwa
- Kale
- Endive
- Arugula
- Beet amadyera
- Sipinachi
- Tatsoi
- Radish amadyera
- Watercress
- Mizuna
- Nandolo
- Kabichi
- Basil
- Letesi (iliyonse)
Mmene Mungakulire Microgreens
Ma microgreens ndi ovuta kwambiri kukula. Mukhoza kulikulitsa panja, pabedi la m'munda kapena m'makina, kapena mkati mwawindo la dzuwa.
Ngati mutabzala tizilombo ting'onoting'ono m'mabedi a m'munda, tulutsani nthaka ndikuyikongoletsa. Sungani mbewu zanu kusakaniza kuti mbeu izikhala pafupi 1/8 mpaka 1/4 inch mbali - kumbukirani, tikukolola iwo aang'ono kwambiri, kotero safuna malo ambiri. Mbewu ikabalalika m'deralo, yikani ndi 1/8 ya inchi ya nthaka ndi madzi pang'onopang'ono koma bwino.
Ngati mukubzala mu chidebe, sitepe yoyamba ndiyo kusankha chidebe chokhala ndi masentimita awiri chakuya komanso chachikulu m'mizere momwe mukufunira. Lembani ndi mchere wokometsera wabwino , ndikuyendetsa nthaka. Sindikirani nyembazo kuti zikhale pafupifupi 1/8 mpaka 1/4 inch mbali, ndipo ziphimbe ndi 1/8 masentimita a nthaka.
Madzi mofatsa koma mosamala, ndikuyika chidebe chanu pamalo pomwe mungapeze maola anayi a dzuwa. Ngati mukuwakulira m'nyumba, mawindo akumpoto akuwoneka bwino, koma kummawa kumadzulo kapena kumadzulo kumayang'anizana.
Mulimonsemo, musalole kuti nthaka iume, ndipo onetsetsani kuti muchotse udzu uliwonse kuti masamba ochepa asapikisane nawo madzi ndi zakudya. Chifukwa chakuti mudzakhala mukukolola masamba omwe ali achichepere, simukusowa kuthira mchere pamene akukula. Ngati muli ndi zinthu zambiri zakuya pabedi lanu , izo zidzakhala zangwiro. Zomera, kusanganikirana pang'ono ndi feteleza organic feteleza kunthaka musanayime kubzala bwino, makamaka ngati mukukonzekera kugwiritsa ntchito dothi lofanana la masamba obiriwira (zambiri pamunsimu.) Zomera zazing'ono zimakula kwa nthawi yaying'ono nthawi yomwe sakhala ovutitsidwa ndi tizirombo ndi matenda. Komabe, ngati mukukula brassicas mumsanganizo wanu (mpiru, kale, etc.) ndi mphutsi za kabichi ndizovuta, mungafune kuphimba kachidutswa ka microgreen yanu kuti muwateteze.
Kukolola Tizilombo Tochepa
Nthawi yabwino yokolola tizilombo toyambitsa matenda ndi pamene adayambitsa masamba oyambirira (masamba oyambirira ndiwo masamba, ndipo samawoneka ngati masamba enieni a zomera), omwe amakhala pafupi masiku khumi mpaka masabata awiri mutabzala.
Pofuna kukolola, ingokanizani tizilombo tomwe timapanga pamwamba pa nthaka.
Mosiyana ndi mesclun kapena masamba a mwana, simungathe kupeza zokolola zoonjezera kuchokera ku kubzala komweko kwa masamba ochepa . Chifukwa zomera sizikhala ndi nthawi yochuluka yokha, ndipo mukuchotsa chirichonse kupatula pansi pa tsinde, mbewuyo ilibe njira yopangira kukula kwatsopano. Mukhoza kubzala mbeu ina mutatha kukolola mwa kufalitsa mbewu zatsopano ndi kuziphimba ndi nthaka. Simukusowa kuchotsa mizu yakale; Ndizochokera zabwino zokhazokha.
Monga mukuonera, microgreens ndi osavuta kukula ndikukupatsani zokolola mwamsanga chifukwa cha ntchito yambiri. Mukhoza kuwonjezera pa saladi, masangweji, kapena kusonkhezera, ndipo ndi zotsika mtengo kuti mukhale nokha kusiyana ndi kugula iwo. Yesetsani kusakaniza kosiyana, kuwonjezera mitundu yomwe mumakonda kwambiri.
Iwo alidi oyenerera malo anu m'munda.