Mapaketi a mbewu omwe mumagula nthawi zambiri amakhala ndi mbewu zambiri kuposa momwe mungabzalidwe nthawi imodzi, ndipo patapita nthawi mukhoza kukhala ndi mapepala ambiri omwe simudziwa kuti ali ndi zaka zingati. Mwinamwake mungadabwe ngati iwo angamere (kumera) kachiwiri ngati muwabzala. Kodi njere zimayenda bwino nthawi, kapena kodi mungazibzala ngakhale zitakhala zaka zingati?
Yankho ndilo, inde, mbewu zidzapita moipa ndipo sizidzamera, koma zingatenge nthawi yaitali.
Pali mwayi wabwino kuti mapaketi akalewo azikhala ndi mbeu zambiri zomwe zidzamera bwino. Mbeu zambiri, ngakhale sizinthu zonse, zidzasungika kwa zaka zosachepera zitatu ndikukhala ndi mbeu yabwino. Ndipo ngakhale gulu la mbewu zakale kwambiri likhoza kukhala ndi 10 kapena 20 peresenti yomwe imamerabe.
Kusungirako Mbewu Yoyenera
Mbeu zako zakale zimayima mwayi wabwino woti umera ngati zasungidwa bwino. Mbewu zonse zidzasunga bwino kwambiri nyengo yozizira ndi youma, kotero muyenera kusamala za mbewu iliyonse yomwe imasungidwa mosiyana-siyana-ofunda ndi ofunda. Mukayesa nyemba, taya phukusi lonse ngati amasonyeza zizindikiro za nkhungu kapena bowa wina.
Mitundu yambiri yamalonda yamalonda ikhoza kukhala ndi "ntchito ndi" tsiku losindikizidwa pa iwo. Musati mutenge tsikuli mozama kwambiri - opanga mbewu amagwiritsa ntchito tsikuli kuti atsimikizire kuti makasitomala amapeza kuchuluka kwa kumera, ndipo mbewu zambiri zikhoza kukhala zothandiza kwa zaka zambiri pambuyo pa tsiku lolembedwa pa paketi.
Koma tsiku losindikizidwa lidzakupatsani inu lingaliro la momwe paketi ya zaka yayambira. Ngati muli chaka chimodzi kapena ziwiri kupitirira tsiku lino, pali mwayi waukulu kwambiri wa mbewu zomwe zidzamera zikadzabzalidwa. Koma ngati mbeuyi ili ndi zaka zisanu ndi chimodzi kapena kuposerapo, kuyembekezera kukhala ndi chiwerengero chachikulu cha kumera.
Kupita patsogolo, ndondomeko yoyenera yosungirako mbeu ndiyokulumikiza paketi ya mbeu pamene muigula, kuonetsetsa kuti mudzadziwa zaka zingati pamene mufikira. Ngati n'kotheka, sungani nyemba mu thumba la pulasitiki losindikizidwa liri ndi paketi ya desiccant (mapaketi ang'onoang'ono omwe nthawi zambiri amabwera mankhwala opanga mankhwala owonjezera), omwe amachititsa kuti mbewuzo ziume. Ngati mulibe desiccant, mapaketi a mpunga wouma kapena mkaka wa phulusa adzatenganso mchere wa mpweya. Mbeu zosindikizidwa zikhoza kusungidwa mu firiji kapena malo ena ozizira, koma musazimitse.
Avereji Panyumba Pamoyo Wina Mbewu Zonse
Pano pali ena omwe amawerengedwa kuti akukhala ndi okalamba ku Oregon State Cooperative Extension, pogwiritsa ntchito kafukufuku. Koma dziwani kuti ngakhale phukusi la mbewu likulu kwambiri kuposa izi, mbewu zina zikhoza kumerabe:
Chitsamba ndi nyemba: zaka ziwiri
Beets: zaka ziwiri
Burokoli,
Kuphulika kwa Brussels: zaka zitatu mpaka zisanu
Kabichi : zaka zitatu mpaka zisanu
Kolifulawa: zaka zitatu mpaka zisanu
Kaloti: zaka zitatu
Collard: zaka zitatu mpaka zisanu
Kale - zaka zitatu kapena zisanu
Kohlrabi: zaka zitatu mpaka zisanu
Mbewu: chaka chimodzi
Nkhaka: zaka zitatu
Mafuta, anyezi: zaka ziwiri kapena zitatu
Letesi: zaka zitatu
Mavwende: zaka zitatu
Madera akum'mawa: zaka zitatu
Parsley: zaka ziwiri
Parsnips: chaka chimodzi
Nandolo: zaka ziwiri
Tsabola: zaka ziwiri
Radishes: zaka zinayi
Rutabagas: zaka zitatu
Sipinachi: nyengo imodzi
Kuswa; zaka zitatu kapena zinayi
Swiss Chard: zaka ziwiri
Tomato: zaka zitatu
Turnips; zaka zinayi
Maluwa apachaka: mmodzi mpaka zaka zitatu
Maluwa osatha: mpaka zaka zinayi
Kodi Pali Njira Yoyesera Mbewu Zachiwawa?
Mbewu zimachepa pang'onopang'ono pamene zimakalamba, choncho paketi yomwe imayamba ndi 90 peresenti yokhazikika pa paketi ingakhale, pambuyo pa zaka zitatu kapena zinayi, ili ndi mlingo wotsika kwambiri. Njira yosavuta yoyezetsa mbewu , poyika kagulu kakang'ono ka mbeu pa pepala lachinyontho chakuda kuti muone momwe zingakulire, zingakuuzeni mochuluka momwe mbeuyi ingakhalire ikadzabzalidwa.
Ngati muli ndi kagulu ka mbeu zomwe simukuzidziwa, mukhoza kuzibzala, koma zikhazikitseni mowonjezereka kuposa momwe mungagwiritsire ntchito mbewu zatsopano. Ngakhale kuti mbeu 30 kapena 40 peresenti yokha, zikhoza kukhala bwino.
Kodi Ndingasunge Mbewu Zanga Zokha Kuchokera M'mitengowo Ndikukula?
Kusunga ndi kuyambitsa masamba anu, ndiwo zamasamba, ndi maluwa ndiwo njira yabwino kwambiri yokhalira munda kwa chaka chilichonse.
Koma dziwani kuti mbewu zomwe zimasonkhanitsidwa kuchokera ku zomera zosakanizidwa sizingakwaniritsidwe kuchokera ku mbeu zomwe zimapangidwa. Mutha kupulumutsa mbewuzo, ndipo mbewu zimenezo zidzamerabe mbande, koma zikutheka kuti zomera zowononga zidzasonyeza makhalidwe osiyanasiyana kusiyana ndi zomera zomwe munatenga mbewuzo. Izi ndichifukwa chakuti zomera zowonongeka zimapangidwa ndi mitundu yosiyanasiyana ya makolo, ndipo mbewu zawo sizikumva zonse zokhudza chibadwa. Izi siziri nthawizonse chinthu choipa. Mukhoza kupeza tomato ku mbewu zosungidwa, mwachitsanzo, ndizoposa tasakaniza, ngakhale kuti siziwoneka bwino. Mitengo ya maluwa yopulumutsidwa ku zomera zosakanizidwa ikhoza kubala ana osadziwika ndi osangalatsa.
Ngati mumasunga mbewu kuchokera ku ndiwo zamasamba ndi zipatso mumakula, sungani momwemo momwe mumasungira mapaketi-muzowuma komanso ozizira.