Kufotokozera ndi Kufotokozera
Pali mitundu yambiri ya kabichi ya Chinese, koma mtundu womwe umagwirizanitsidwa ndi Chinese kabichi umadziwika kuti Napa kabichi. Napa kabichi ndi yaikulu, yolimba, yatsopano yobiriwira yomwe imawoneka ngati letesi la romaine. Kukoma ndi kokoma komanso kofiira kuposa kabichi. Zikukhulupirira kuti zinayambira pafupi ndi dera la Beijing ku China
- Masamba : Masamba akuluakulu, oblong omwe amathyoledwa ndipo amangirika kwambiri pamutu. Mapesi amakhala oyera ndipo masamba ndi otumbululuka kwambiri. Mitu ikukula molunjika.
- Maluwa : Maluwa achikasu a ku China ndiwo amtundu wambiri wamtundu wachikasu wa banja la cruciferous.
Dzina la Botanical
Brassica rapa var. pekinensis
Dzina Loyamba
Kabichi wa Chinese, Napa kabichi, Peking kabichi, Selari kabichi
Malo Ovuta
Napa kabichi ndi biennial . Zitha kupulumuka m'nyengo yozizira pansi pa USDA Hardiness Zones 4 - 7, komabe zidzathamangira mbewu, m'chaka.
Kutuluka kwa dzuwa
Kabichi ya Napa ikhoza kukula mumthunzi wa dzuwa kapena pang'ono, ngati imatenga maola 4 mpaka 5 tsiku lililonse ndi madzi ambiri.
Kukula msinkhu
Kukula kwakukulu kumitu kumakula pafupifupi masentimita makumi awiri ndizitali ndikudzaza masentimita asanu kapena awiri mu circumference.
Masiku Okolola
Napa kabichi imatenga pafupifupi 70 - 80 masiku okhwima, ndichifukwa chake imakula bwino mu kugwa kuposa masika. Kumayambiriro kwa nyengo yofesa kumatha kugwidwa ndi kutentha kwa chisanu kapena kuzizira usiku, zomwe zingasonyeze kuti ndi nthawi yoyamba kukhazikitsa mbewu ndikuyambitsa zomera. Ngati mutadutsa pamtunda, kutentha kwa kutentha kumathandizanso kuti zomera zisamere ndikukula ndikupita ku mbewu.
Ngakhale kuti sizingatheke kukula kamba kabichi kumayambiriro kwa chilimwe, kubzala m'nyengo ya chilimwe kumalola zomera kukula ngati masiku ozizira, kugwa.
Yesani kukhwima pofikira mutu. Mutu wokonzeka kusankhidwa udzamva wolimba, wopanda pang'ono.
Mitundu Yosiyanasiyana
- 'Blues F1' - Nyengo yam'mbuyo, ndi masamba obiriwira. Matenda ndi mpweya wosagwira. Chisankho chabwino kuyesa kumapeto kwa nyengo. (Masiku 57)
- 'Chinese Express' - Zowona bwino, nyengo yochedwa nyengo zosiyanasiyana, komanso yokhazikika. (Masiku 90)
- 'Chikumbutso' - Zaka-nyengo, ndi mitu yayitali, yopapatiza. Amatsutsa. (Masiku 80)
Kuphika ndi Napa Kabichi
Napa kabichi ndi masamba okhwima kwambiri. Angagwiritsidwe ntchito m'ma maphikidwe akuyitanitsa kawirikawiri kabichi kapena bok choy. Masamba amodzi amagwiritsidwa ntchito monga wrappers, chifukwa chowombera kapena blanching. Ndizomwe zimakhala zabwino kuti zikhale zofewa, zozizira za ku Asia komanso zikutanthauza kuti Korea imasankhidwa Kimchi. Kuwotcha kumabweretsa kukoma kwake kwachibadwa.
Zotsatira Zowonjezera Zokamba za Napa
Dothi: Popeza kabichi ya Napa ili ndi nyengo yochuluka kwambiri, muyenera kuyamba ndi nthaka yabwino, yokonzedwa bwino. Yambani mwa kukumba mu masentimita angapo a zinthu zakuthupi , monga kompositi kapena manyowa abwino. PH dothi si nkhawa yaikulu, koma cholinga chake ndi 6.5 - 7.0.
Kubzala: Ngati mumasankha kudzala kumapeto kwa nyengo, muzidyetsa mwachindunji kapena kuyamba mbewu mkati mwa masabata 4 mpaka 6 musanafike tsiku lanu lotentha. Pewani kufesa panja mpaka mutatha tsiku lanu lotentha la chisanu kapena kukonzekera ndi mtundu wina wa zigawo za mzere .
Bzalani mbewu 1/4 - 1/2 inchi yakuya, osagawanika masentimita 6. Osalala ndi kudya zomera pamene ndizitali mamitala. Ngati mukukula zomera zowonjezera, zing'onozing'ono kuti mukhale pakati pa 12 ndi 18 inch.
Kusungirako:
Napa cabbages safuna zambiri zosamalira. Amasowa madzi okwanira nthawi zonse, makamaka nthawi yotentha. Chilala chidzachititsa bolting.
Ngati munasintha nthaka yanu, simuyenera kusowa feteleza. Komabe ngati mbeu yanu ikuwoneka ngati ikufunika kulimbikitsidwa, gwiritsani ntchito feteleza pamwamba pa nayitrogeni, monga emulsion ya nsomba kapena chakudya cha soya.
Zomera mu banja la brassica sizidutsa mungu ndi zomera kunja kwa mitundu yawo. Mbewu ikhoza kupulumutsidwa kwa zaka 4.
Tizilombo ndi Mavuto
Napa kabichi sagwirizana ndi kukula kwachangu kwa mitundu ina yambiri ya ku Asia. Izi zimapangitsa kuti zikhale zovuta pazinthu zowononga tizilombo ndi tizilombo, kuphatikizapo: clubroot, kabichi chikasu, kuvunda wakuda ndi mwendo wakuda. Musati mubzala Napa kabichi pamalo omwe anali ndi brassicas yomwe imakula kale.
Kuwonjezera pa mphutsi za kabichi, kabichi loopers ndi utitiri kafadala, yang'anani slugs ndi kabichi mizu ya mphutsi.
Ntchentche zoyera ndi nsabwe za m'masamba ndizochepa.