5 Zitsamba Zabwino Zambiri Zogulitsa

Kulima munda ndi njira yabwino kwambiri yowonjezeretsa zitsamba zakukula kwanu. Mukhoza kusuntha mosavuta zitsulo kumalo otenthetsa ngati pakufunika ndikubwerera kumthunzi ngati nyengo ikuwotcha. Zitsamba zamasamba zimapezeka mosavuta kuti zigwiritsidwe ntchito pokhazikitsidwa pamodzi. Mudzakhala oyenera kuzigwiritsa ntchito pomwe ali kunja kwa chitseko chanu. Nazi zotsatira zanga 5 za chophimba cha mutu wophika.

• 01 ya 05

  Mbewu

  Nthiti imadziwika kwambiri chifukwa chochoka kwa wamaluwa. Iwe umabzala umodzi ndipo posachedwa makumi awiri adzawatsatira. Ngati mukuyesera kusunga mitundu yanu, kuyendetsa mungu kumakhala kosavuta ngati zovutazo zili pafupi kwambiri. Zitsulo zingathe kuikidwa kutali kwambiri kwa wina ndi mzake kuti zisungunuke timbewu ta chinanazi kuti tisawononge mwadzidzidzi ngati timbewu ta catnip pineapple. Kupanga mphika wopanda phindu m'munda wanu ndi njira imodzi yothetsera timbewu tonunkhira, koma kutulutsidwa kunja kwa munda, pogwiritsa ntchito chidebe chosiyana ndi lingaliro labwino. Mbewu imakhalanso yokoma, ingagwiritsidwe ntchito mobwerezabwereza ngati ili yothandiza. Kulimbitsa ndi momwe mumachitira ku maluwa ndi pollinating maminiti ena. Mint ndichinthu changa choyamba cha minda yachitsulo .

• 02 ya 05

  Sage

  Sage ndi chomera china chimene chimachita bwino ngati chisamalire bwino. Ndimazindikira kuti pamafunika kukanikiza ndi kudula kwambiri kuti zisakhale zofulumira kwambiri. Monga lamulo, luso liyenera kubzalidwa patatha pafupifupi zaka zitatu kuchokera pamene lidzakhala loyambira ndi masamba ang'onoang'ono ziribe kanthu, kusunga izo mumphika kumapangitsa kusintha kosavuta. Sage amauma bwino kwambiri ndipo ngati muzitsuka masamba nthawi yonse yokula, ikani gulu la mphira pa iwo ndi kuwasunga iwo atatha kuyanika, pamapeto pa nyengo, mudzakhala ndi matumba okwanira kuti mugwiritse ntchito nthiti yachitsamba! Izi zimapanga mphatso yokoma popanda khama.

• 03 a 05

  Rosemary

  Rosemary ndizitsamba zomwe ndimakonda kwambiri. Imauma bwino kwambiri, imakhala ndi kukoma kwake konse m'nyengo yozizira, imafika mkati ndipo imakhala ikukula muwindo la dzuwa ndipo sichisokonezeka ndi tizilombo . Ndimagwiritsa ntchito rosemary pa miyezo yambiri ya zitsamba kapena zolembera. Mtengo wokhawokha ndi wokonzeka kupanga. Tsinde komanso masekondi ngati skewers kotero ndimamva kuti zokolola zonse zimapereka zinthu ziwiri zosiyana: masamba ndi zimayambira. Ndimasunga thumba lafriji mufiriji yanga ndikugwiritsira ntchito grilling skewers. Popeza rosemary sakonda kukhala m'madzi koma amakonda kuyanika pakati pa madzi, ndimaganiza kuti kukhala ndi chidebe chake kumapangitsa kuti therere likhale lolimbika kwambiri chifukwa likhoza kulandira chisamaliro chapadera.

• 04 ya 05

  Basil

  Basil ndi imodzi mwa zitsamba zopindulitsa kwambiri kukula mu chidebe. Zimabwereketsa bwino kwa chomera china chotchuka: tomato. Basil amakonda kukhala ndi madzi ochulukirapo kuti mchere wake ukhale wolimba komanso wamtundu wa masamba ochepa, koma amayamba kuchepa. Mu chidebe, mungatsimikize kuti chomeracho chimapeza mpweya wambiri.

• 05 ya 05

  Thyme

  Thyme ndi chitsamba chosasinthika. Nthawi zambiri zimabzalidwa ndipo sizimagwiritsidwa ntchito. Thyme akuyenera kukhala ndi malo apamwamba pa mndandanda wa zitsamba zophikira! Zidzakhala bwino mu malo okhala ndi chidebe, ndikusowa madzi okwanira okha. Mitundu ina imakula kukhala zomera zazing'ono zomwe zimalimbikitsa pakhomo, ndipo maluŵa ake ofiira okongola amakhala okongola. Kukhala ndi therere yochepetsetsa yotere, mungathe kuona momwe thyme imakhalira muzakudya zanu. Ziribe kanthu ngati mumagula ma thyme osiyanasiyana, kumbukirani kuti zimakhala zovuta pambuyo pa zaka zingapo. Kuiika mu chidebe kumathandizanso kuti m'malo mwake mukhale kosavuta.