Kuwerengera Zomwe Mungabzalitse Zambiri M'munda Wanu Wamasamba
Kodi muyenera kubzala masamba angati kuti mudyetse banja la 4 pa nyengo yokula? Yankho la izo lidalira pa zinthu zingapo monga, masamba omwe mumakonda kudya komanso ngati mutha kugwiritsa ntchito minda yanu ya ndiwo zamasamba kuti mukhale ndi chakudya chambiri kapena kuti musunge.
Zambiri za ndiwo zamasamba zomwe zimabzala zimadaliranso ndi kukula kwa munda wanu. Nthawi zambiri mumapereka zokolola zambiri mu dera laling'ono ngati mumunda mumzere waukulu .
Mu "Mmene Mungakulire Zambiri Zamasamba", munda waukulu wamaluwa, John Jeavons, akuti iwe udzafunika pafupifupi 200 sq.ft. Munthu aliyense akukula masamba okwanila ndi zipatso zofewa kwa nyengo yokula pa zokolola zapakati. Kukula chakudya chonse pa zosowa za munthu mmodzi chaka chonse kumafuna, kwa anthu ambiri, osachepera 4,000 mapazi-ngakhale zakudya zina zimagwiritsidwa ntchito zomwe zingagwiritse ntchito malo ochepa. [Dziwani: Ichi ndi chikonzero. Poyambirira ndinayimba 400 sq. Ft.] Zikwi zinai zazing'ono sizingatheke kwa ambiri a ife, koma mungathe kukula masamba omwe mumawakonda kwambiri kuti mudye mwatsopano m'chilimwe ndi kuika zina miyezi yozizira.
Kudziwa kuchuluka kwa masamba kulima kumakhala kochepa kwambiri. Izi zimadalira momwe zinthu zimakulira bwino, ndiwo masamba omwe mumakonda komanso nthawi zambiri mukudya. Muzowona, simudziwa kuti ndi angati ndiwo ndiwo zamasamba zopangira banja lanu mpaka mutakhala ndi zaka zingapo zomwe mumakumana nazo pansi pa lamba lanu.
Ngakhale apo, amakonda kusintha.
Zomera zina zimangotenga malo ambiri. Artichokes , katsitsumzukwa ndi rhubarb ndi zomera zosatha zomwe zimayenera kukhala m'munda nthawi yonse. Kulima mbewu, monga sikwashi, nkhaka ndi mavwende amafunikira malo oti afalikire kapena kutuluka. Komabe, mbewu zambiri zingabzalidwe motsatizana, kubzala masentimita angapo pamsabata milungu iwiri yonse kuti mbewu zatsopano zizilowa mosalekeza.
Kudyetsa maudindo kumadalira kwambiri kutalika kwa nyengo yanu yokula. Nyengo yozizira ikhoza kupanga mbewu zingapo za chimanga, pamene nyengo zoziziritsa zimatha kufikako kachiwiri kubzala kwa nandolo.
Ngati muli ndi malo ochepa, mungathe kukulitsa nyengo yanu yokolola pobzala mitundu yosiyanasiyana ya masamba: oyambirira, pakati ndi mochedwa mitundu yokolola.
Gwiritsani ntchito ndondomeko yomwe ili patsamba lotsatirali monga njira zowonjezera zowonjezera, za banja la 4, zomwe zimakhala zobiriwira.
Tchati chapafupichi chikupatseni njira zowonjezera zamasamba omwe amakula kwambiri. Inde, ngati mumakonda tsabola koma mumadana ndi kabichi , mukhoza kusintha nthawi zonse.
Zomwe Zingabzalidwe (Kwa Banja la 4)
| Katsitsumzukwa | 40 Mbewu | Osatha |
| Beets | 10 ' | Masika ndi Masika Ogwa |
| Burokoli | 5 Chipinda | Kukula kwa nyengo ya nyengo |
| Zipatso za Brussels | 5 Chipinda | Kukula kwa nyengo ya nyengo |
| Nyemba , Bush | 15 ' | Chomera Chotsatira |
| Nyemba, Zowonongeka | Mitengo 3 | Kudyetsa Osakwatira |
| Kabichi | 5 Chipinda | Masika ndi Masika Ogwa |
| Kaloti | 10 ' | Chomera Chotsatira |
| Kolifulawa | 5 Chipinda | Masika ndi Masika Ogwa |
| Makhalidwe | 5 Chipinda | Akukula Pambuyo Pokolola Mafuta Otsalira |
| Chimanga | 15 ' | Mitengo ndi Mitundu Yambiri |
| Nkhaka | 2 mapiri | Kudyetsa Osakwatira |
| Zamasamba | 10 ' | Masika ndi Masika Ogwa |
| Kale | 5 Chipinda | Kudyetsa Osakwatira |
| Letesi , Leaf | 10 ' | Chomera Chotsatira |
| Anyezi | 5 ' | Kudyetsa Osakwatira |
| Nandolo | 10 ' | Kupambana, Spring ndi Kugwa |
| Tsabola | 3 Zomera | Kudyetsa Osakwatira |
| Radishes | 5 ' | Chomera Chotsatira |
| Sikwashi, Chilimwe | 2 mapiri | Kudyetsa Osakwatira, Mitundu Yambiri |
| Tomatos | 5 Chipinda | Kudyetsa Osakwatira, Mitundu Yambiri |
| Turnips | 10 ' | Masika ndi Masika Ogwa |